Modern Australian restaurant and takeaway menus in Hardys Bay
Yum Yum Eatery Sample Menu
| Lightly beer battered local flathead fillets caper and lime aioli, rocket, pear and parmesan salad | $19.9 |
| Edamame – wok tossed soy beans in their shell v | $8.9 |
| Pot Stickers prawn & sea scallop dumplings, steamed then pan fried, asian herbs, spiced beurre noisette | $19.9 |
| Premium Sydney Rock Oysters Fleur de Sel Vinaigrette, shucked to order | - |
| Yellow Fin Tuna and sea scallop ceviche yuzu dressing, fresh herbs | - |
