Chicken katakat | $15.00 |
Lamb tikka | $13.00 |
Chicken seekh kabab | $12.00 |
BBQ fish fillet
Barramundi |
$13.00 |
Chicken karahi | $15.00 |
Chana Masala chickpeas simmered in curry sauce | $8.00 |
Raita | $2.50 |
Roti | $1.50 |
Chicken Vindaloo hot chicken finished in traditional goan style | $9.00 |
Mixed Chaat | $7.50 |
Butter Chicken - Pride of Our Kitchen Chicken tikkas cooked in creamy tomato & cashew nut sauce | $16.00 |
Chilli Chicken (Main) Chicken marinated in spices and stir fried with capsicum, onion, shallot & sauces | $26.00 |
Bhel Puri - Mumbai Bhel served with cucumber, tomato, potato, chickpeas & sauces | $6.00 |
Spicy Tomato Chutney | $3.00 |
Sambar Lentils cooked over slow fire with vegetables, spices cooked in South Indian style | $8.00 |
Garlic Potato/Skordalia | $15 |
Mousaka | $26 |
BBQ Quail | $28 |
Beetroot Salad with Garlic Dip/Pantzaria Vrasta Me Skordalia | $18 |
Spiced Sausages/Loukanika | $16 |
NAVRATN KORMA Mixed vegetables cooked in mild curry sauce fruits and nuts | $11.90 |
PANEER TIKKA MASALA Cottage cheese cubes cooked with fresh capsicum, onion tomato and lime juice. Medium hot curry with tangy flavors. | $12.90 |
TWO ROTI/NAAN WITH TWO CURRIES OF THE DAY | $9.90 |
BIKANER BURFI | $20/Kg |
DAHI BHALLE Lentil doughnut soaked in homemade yogurt, served with the topping of boiled chickpeas onion, potatoes, red tamarind and mint sauce with coriander topping. | $6.90 |
Aloo Gobi Fried potato with cauliflower, cooked with spices | $14.00 |
Papadams | $2.00 |
Non-Vegetarian Thali Vegetable curries, non-veg curries, roti, green salad, mixed pickle, pappadum, and dessert | $18.00 |
Batata Vada Mashed seasoned potatoes mixed with spices and deep fried | $8.00 |
Mixed Meat Pizza Combination of chicken, lamb with capsicum, fresh tomatoes on a BBQ sauce base | $20.00 |
Naan | $3.00 |
Butter Nan | $3.50 |
Sizzling Rainbow Chicken - succulent pieces of lightly battered chicken in chefs special tangy sauce | $13.90 |
Chili Paneer - Fresh paneer cooked with capsicum, hot and spicy chilies | $7.50 |
Paneer Dosa | $9.90 |
Tandoori Roti | $2.00 |
Adaraki Lamb Chop - lamb cutlets marinated overnight with kashmiri spices, garlic, ginger and grilled in tandoor | $17.90 |
Chapli Kebab - minced lamb marinated with egg and spices cooked on a hot plate | $9.90 |
Paan | $2.00 |
Lamb Korma | $16.40 |
Tamil Prawn | $23.40 |
Chicken Korma | $17.40 |
Keema Naan | $3.50 |