Currently there is no menu available for Herbert Hotel in Townsville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Townsville below.
| Name | Cuisines |
|---|---|
| The Pier Restaurant & Bar | European, Seafood |
| Fratello Coffee | Cafes, European |
| Herbert Hotel | European |
| Malt, The Brewery | Italian, Chinese, European |
| Absolute Tea and Reflections Tea Room | Cafes, European |
Below you'll find samples from menus of places nearby.
|
Chicken parmigiana
You know what it is and yes it has ham |
$25.50 |
|
The crown hot pot
Locally caught prawns or mussels served with lightly toasted sourdough, cooked in your choice of: |
$16.80 |
| Grilled bugs with garlic butter | $12.50 |
|
Cob loaf
Cheese herb cob leaf |
$10.50 |
|
Rib on the bone 600g
Tasmanian grass fed MSA graded pure black |
$48.00 |
|
Garlic field mushrooms
Sauteed with fresh garlic and olive oil served on lightly toasted sourdough |
$13.50 |
|
Malaysian curry
Tender mixed seafood in a tomato, okra and onion curry, accompanied with steamed jasmine rice |
$29.50 |
| Beer battered chips | $6.00 |
| Clean Here for the full menu for Crown On Palmer |
|
17. PLAH
Similar to Nam Tok with additional vibrant flavour and aroma of lemon grass and chilli jam. |
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3. MONEY BAGS (4pcs)
Created in a royal kitchen of Thailand. These "bags of money" are lovely contrast of crispy fried pastry and soft filling of chicken, crab meat, prawns, carrots and corn, served with the famous sweet chilli sauce. |
$9.00 |
|
28. RED CURRY
The delectable red curry paste cooked in coconut milk with crunchy bamboo shoots. capsicums, carrots, green beans and basil. |
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1. SPRING ROLLS (4pcs)
Minced chicken, clear noodles, cabbage, carrots, and fungus folded into spring roll pastry, deep fried until crisp and golden brown, served with the famous Thai sweet chilli sauce. |
$9.00 |
|
25. ROASTED DUCK CURRY
Roasted duck cooked in coconut milk and red curry paste with fruity flavour of cherry tomatoes, lychees, pineapples, capsicums and basil. |
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24. CHOO CHEE (Prawn or Fish)
Slightly battered prawns or fish topped with traditional Thai flavourful choochee paste. Served with crunchy green beans accompanied with vibrant taste of finely shredded kaffir lime leaves. |
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22. CRYING TIGER
Grilled marinated beef, bursting with the classic Thai spicy sauce. |
$18.50 |
| Squid | $20.50 |
| Clean Here for the full menu for Summeries Authentic Thai Cuisine |
| Affogato - Vanilla ice cream with a shot of hot espresso coffee and a choice of liqueur Baileys, Frangelico or Kahlua | $15.00 |
| Roman Tomato Stack With basil oil and Buffalo mozzarella cheese | $16.00 |
| Jungle Curry Sweet curry served with jasmine rice - Prawn | $29.00 |
| Seagulls Caesar-Cos lettuce, Parmesan, Bacon, Croutons, Caesar dressing topped with a poached egg | $20.00 |
| Green peppercorn, Mushroom, Diane, Garlic Cream or Red Wine Jus | N/A |
| Thai Beef Salad, beef strips tossed with mixed leaf salad,Tomato, cucumber in a Nam Jim dressing | $25.00 |
| Served with your choice of ice cream or cream | N/A |
| Oyster Kilpatrick Spring Rolls, 3 Rolls with lime aioli & petit salad | $22.00 |
| Clean Here for the full menu for Seagulls Restaurant & Bar |
| Summer Seafood Platter - The perfect Summer seafood combination of bbq garlic prawns, salt & pepper calamari, grilled salmon and crunchy Aussie panko crumbed prawns | $22.95 |
| Swiss Grilled Chicken - A juicy, tender boneless chicken breast topped with bacon, Swiss cheese and fresh, homemade tomato salsa. Served with your choice of sides | $14.50 |
| Mediterranean Pesto Pasta - A delicious vegetarian favourite – penne pasta combined with chargrilled red capsicum, olives, green capsicum, tender baby spinach, sundried (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
| Apple Crumble - Juicy, sliced Apples, topped with our secret crunchy crumble mix and baked fresh in restaurant. Top it off with a swirl of our real dairy vanilla ice cre (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
| Ice Cream - Channel your inner stylist & create a designer sundae with our real dairy vanilla or chocolate ice cream, marshmallows, sprinkles, smarties, jelly beans, cho (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
| Fish & Chips - Tasty flathead pieces, coated in a light tempura batter served with tartare sauce and your choice of sides! | $13.95 |
| Kids Chicken Nuggets - Tender, crumbed boneless pieces of chicken, served with chips & tomato sauce. Includes the Salad Bar | $10.95 |
| Prawn & Cashew Nut - Grilled prawns marinated in Oriental chilli dressing, & tossed together with fresh field greens, red capsicum, baby corn, cucumber, cashew nuts & co (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
| Clean Here for the full menu for Sizzler |
| Braised Beef Cheeks - stout braised beef cheeks I colcannon potato (GF) | $38.00 |
| Beef Tartare I cured beef carpaccio I asian mushrooms radish I soy aioli I crouton | Entree $24.00 / - |
| Coral Trout - pan fried I lime butter sauce I watercress I tomato & fennel salad I chips | $38.00 |
| All steaks are served with seasonal vegetables (GF) | - |
| Chips & aioli I mash potato I steamed mixed greens I garden salad | $5.50 |
| Clean Here for the full menu for Watermark Townsville |
| Name | Cuisines |
|---|---|
| Crown On Palmer | Cafes |
| The Pier Restaurant & Bar | European, Seafood |
| Summeries Authentic Thai Cuisine | Asian, Indian, Thai |
| Cafe Nova | Cafes |
| C-Bar Strand | Cafes |
| Seagulls Restaurant & Bar | Italian, French, German, International |
| Thai-Thai Restaurant | Thai |
| Taiping Chinese Restaurant | Asian, Chinese |
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