Chips | $4.50 |
Satay Beef | $11.40 |
Beef with Garlic Sauce | $11.30 |
Beef Chop Suey | $10.90 |
Plain Omelette | $9.60 |
Peppercorn Casserecci - Roasted wild mushrooms, green peppercorn, burnt butter, white wine & cream with house made short pasta | $16.9 / $25.9 |
Chocolate Berry Tart - Dense dark callabaut chocolate creame, crisp pastry with berry compote & fresh cream | $12.9 |
Oysters Galliano - Oven baked Tasmanian oysters,Prawn cream sauce | $19.9 / $32.9 |
Seafood Chowder - Creamy Seafood veloute with fresh black mussels, tiger prawns, Clearwater by scallops, half local sand crab and fish pieces & crusty Italian Ciabatta | $32.9 |
Sundae - 2 Scoops of vanilla icecream with topping Chocolate / Strawberry / Caramel / Vanilla | $5.9 |
-Chicken with cashew nuts | |
Mixed vegetables with garlic sauce with fried rice or steamed rice | $10.00 |
Hokkien noodle | $10.00 |
Mixed vegetables omelette | $10.20 |
-Large | $3.00 |
Banana fritter | $1.80 |
Pineapple fritter | $1.80 |
Corn cob | $1.95 |
6 Nuggets | $5.45 |
Burger Sauce | $1.00 |
300G Premium Cut Eye Filet - Royal Brand Yearling, Grain Fed From Central Qld 70+ Days | $38 |
Aple Roquete - With Parsley, Parmesan, Chilli And Seeded Mustard& Citrus Vinaigrette | $15 |
Potato Scalops With Malt Vinegar, Pink Salt And Tomato Relish (4) | $10 |
Fitzy’S Tasting Plate - Battered Prawns, Our Own Pork Spring Rolls,Flash Fried Calamari And Angus Mignons | $30 |
Stuffed Tater Skins With Our Killer Bacon & Cheese Melt (4) | $14 |
Phoenix (Mild) - grilled chicken breast, avocado, phat salsa, sour cream & iceberg lettuce | $13/$9 |
Phat Spud - baked potato, mozzarella, sour cream & choice of sauce | $6.00 |
Phat Chilli Sauce (Splash/On The Side) | $1/$3 |
Rhode Island Red - mandarine marmalade marinated chicken breast, iceberg lettuce, lemon mayo & phat chutney | $13/$9 |
Pickled Sumo - ginger wagyu beef pattie, grilled mushroom, mirin marinated tofu, pickled plum, mesclun & mayo | $14/$10 |
Chunky Vegetable - Tomato based with diced vegetables and shallot | $12.50 |
Seasonal Vegetables | $6.50 |
Apple Crumble - With House made custard and vanilla ice cream | $12.50 |
Garden Salad | $6.50 |
Mushroom, Pepper, Béarnaise, Red wine Jus | n/a |
Chocolate Mousse | $2.50 |
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) | $8.95 |
Original Recipe Bacon & Cheese Burger | $6.95 |
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) | $9.95 |
Coleslaw Regular | $3.75 |
Beer battered fries | $5.50 |
SANTA FE CHICKEN CRISPERS - Fresh chicken breast fillets in our own secret mix of herbs and spices and fries, with our own Mex salad in a crispy fried tortilla shell. | $23.95 |
CHICKEN CRISPER CAESAR SALAD - Traditional Caesar with tortilla chips, Topped with chicken fillet crispers | $22.95 |
QUESADILLAS - Two flour tortillas folded and filled with your choice of chicken, beef, stranded pork or Chorizo sausage with cheese, bacon and jalapenos, lightly toasted with a side salad | $13.75 |
Tortilla chips | $3.50 |