Teriyaki Chicken Udon - Soy flavoured white wheat noodle soup, topped with teriyaki chicken, wakame seaweed, shitake mushroom, chopped shallot and fish cake | $13.90 |
Salmon Lover's - 8 pcs sashimi, 3 pcs aburi sashimi, 3 pcs sushi, 2 pcs aburi sushi, 3 pcs mini sushi rolls | $22.00 |
Kae-Dama - Extra noodle refill plus | $3.00 |
Green Salad - Mixed green salad with homemade dressing | $7.00 |
Camenbert Cheese Tempura - Crispy camenbert tempura with sweet cream Sauce | $7.00 |
Seafood With Bean Curd & Vegetable | $21.80 |
Prawn Dumpling Dry Noodle | $10.80 |
Braised Pork With Garlic Sauce | $14.80 |
Won Ton Dry Noodle | $10.80 |
Chicken Dry Noodle | $10.80 |
CALAMARI SALAD | $13.90 |
PAD PRIK KHING chilli paste with mixed vegetables | - |
PAD KHING fresh ginger, vegetables & black mushroom | - |
PAD TAKRAI chilli jam, lemon grass & vegetables | - |
King Prawn or Seafood | $10.50 |
Classic Hot Tofu Pudding - Lotus seed + sweet potato + mung bean + pearl + ginger soup | $7.80 |
Deep fried chicken wing noodle soup | $13.80 |
Iceberg 3Q Ai yu Jelly - Grass jelly + mix fruit + taro & sweet potato ball + pearl + lemon frappe | $10.80 |
Diamond's Special Tofu Pudding - Purple rice + red bean + taro & sweet potato ball + pearl + black sesame soup | $7.80 |
Hakka salted pork OR Sliced pork with homemade garlic sauce | $12.80 |
Suckling Pig | $55.90 kg |