| Focaccia | $4.50 |
| Panini | $3.50 |
| Sourdough Loaf – serves 2 | $7.50 |
| Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables | $21/person |
| Oysters Natural - with lime and lemon zest dressing GF | $24/$42 |
| Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF | $26/$43 |
| Arancini - Crumbed with leek and fontina cheese served with peperonata salsa | $16.00 |
| BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad | $18.00 |
| Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte | $19.00 |
| Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF | $26.00 |
| Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF | $28.00 |
| Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF | $27.00 |
| Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF | $18.00 |
| Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter | $21.00 |
| Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce | $27/$39.50 |
| Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms | $27/$40 |
| Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF | $19/$28 |
| Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino | $31.00 |
| Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta | $35.00 |
| Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli | $43.00 |
| Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing | $42.00 |
| Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce | $42.00 |
| Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF | $38.00 |
| Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus | $41.00 |
| Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach | $38.00 |
| Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto | $41.00 |
| Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus | $42.00 |
| Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce | $43.00 |
| Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF | $9.00 |
| Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF | $14.00 |
| Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF | $14.00 |
| Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF | $11.00 |
| Broccoli - Mixed broccoli with garlic, chilli and lemon GF | $11.00 |
| Patate Fritte - Crispy potato chips | $9.00 |
| Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF | $11.00 |
| DAILY SPECIALS Described by your waiter from our blackboard | n/a |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Guilty Rogue | Italian, European |
| Little Saigon Grill | Italian, Steak, Vietnamese, Asian, Barbeque, European |
| Firefly Espresso/ Bar/ Pizza | Italian, Pizza & Pasta |
| Jellyfish Restaurant | Italian, Japanese, Asian, American |
| Fasta Pasta Wintergarden | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
| Margherita - Tomato, Mozzarella, Basil, Oregano | $8.00 / $10.50 / $12.50 |
| - | Small / Medium / Large |
| Vegetable | $2.40 |
| Espresso - Short / Long Black | N/A |
| Chicken Pies - Chicken Mornay / Chicken and Mushroom | $5.80 each |
| Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint | $5.80 each |
| Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties | $5.80 each |
| Family Pies Available on Order | N/A |
| Clean Here for the full menu for Lena's Bakehouse |
| Vegetarian Roll | $2.80 |
| Avocado Roll | $3.00 |
| Fresh Salmon | $2.80 |
| Japanese Egg Omelette | $2.80 |
| Crispy Chicken | $2.80 |
| Edamame | $3.50 |
| Lobster Salad | $3.00 |
| Sweet Chilli Prawn | $4.00 |
| Clean Here for the full menu for L R Sushi |
| Ham and Cheese Croissant - toasted croissant with sliced ham and cheese | $6.00 |
| Bacon and Eggs on Toast - eggs your way, bacon, baby spinach served with turkish bread | $9.00 |
| Fresh or Toasted Sandwich | $6.00 |
| Toast (2 slice) - white, multi grain, wholemeal | $3.00 |
| Toast (2 slice) - gf bread | $3.50 |
| Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips | $13.95 |
| Nachos - toasted corn chips topped with salsa sauce, shredded cheese, sour cream, jalapenos and tomato salsa | $8.50 |
| Eggs on Toast - eggs your way, baby spinach served on turkish bread | $7.00 |
| Clean Here for the full menu for Raw On Ann |
| Banana | $8 |
| Cleansing - acai-berry green tea | $7.5 |
| Ice mocha | $5.9 |
| Mango, pineapple | $8.5 |
| French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough | $19 |
| Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough | $17 |
| Ice long black | $4.5 |
| Antioxidants | $8.5 |
| Clean Here for the full menu for French Twist Barracks |
| White Cherry | $99 |
| Enchanted Forest | $40.95 |
| Jamaican Chocolate | $26.95 |
| Caramel Mudcake | $28.95 |
| Caribbean Dream | $30.95 |
| Pretty In Pink | $209 |
| Lemon Meringue | $26.95 |
| Strawberry Glazed | $28.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| Name | Cuisines |
|---|---|
| Lena's Bakehouse | Bakery |
| L R Sushi | Japanese, Asian |
| Sushi Kim On Creek | Sushi, Japanese, Asian |
| Teppanyaki Lovers | Japanese, Asian |
| Pho City | Vietnamese, Asian |
| Saks Gourmet Sandwich | Health Bar, Sandwich Bar |
| Raw On Ann | Cafes |
| Chocolate Soldier | Cafes |
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