SEAFOOD HARPOON Seafood in Creamy Mornay Sauce served in a clam shell & topped with Skewers of BBQ Fish & King Prawns | $35.00 |
SMOKED SNOWY RIVER RAINBOW TROUT Served on Garden Salad Capers with Vinaigrette | Main $30.00 / $17.50 |
STEAK DIANNE Old Fashioned – Eye Fillet , with a Rich Garlic Sauce | $33.50 |
CHICKEN & CEASAR SALAD Tender Chicken- Crisp Lettuce ,Croutons, Bacon Cheeses and Anchovy Dressing | $15.00 |
MUSTARD CHICKEN Pan Fried Chicken Breast topped with Asparagus & Mustard Cream | $30.00 |
Pineapple fritter | $1.50 |
Lettuce | $1.00 |
Cheese | $1.20 |
Deluxe cheese burger | $7.00 |
Sea shanty | $2.50 |
Grilled Tasmanian Salmon | Market Price |
Crab Claw | $2.00 |
Chicko Roll | $3.00 |
Medium | $5.00 |
Small | $4.00 |
Sticky Date Pudding | $9.00 |
Beef & Bean Nachos | $17.00 |
Prawn Cutlets | $18.00 |
Vegetarian Bean Nachos | $17.00 |
Chicken Schnitzel B.A.C. topped with tomato, bacon, avocado and mozzarella cheese | $21.00 |