Inca's Restaurant Peruvian Cuisine Woodfired BBQ in Newtown Menu

Cold Entrees
lta Rellena - Avocado stuffed with small pieces of chicken covered in a tangy spicy sauce N/A
Papa a la Huancayna (Vegetarian) - A delicious cream made of Peruvian Serrano cheese, Aji verde (cayenne chilli), fresh cream and other delicious spices covering fine slices of steam potato N/A
Causa - Delicious cold potato cake spiced with chilli and lime juice and stuffed with a selection of chicken or prawns and vegetables in a light mayonnaise sauce. N/A
Ceviche - Small cubes of boneless fish deliciously marinated with chilli, garlic and lime juice and topped with fine rings of red onion and shared with golden sweet potato. N/A
Choros a la Chalaca - New Zealand mussels marinated with lemon juice, finely diced onions and herbs accompanied with grilled potato N/A
Hot Entrees
Aji de Gallina - Sliced steam potatoes covered in a succulent sauce made of a Choice of Chicken breast meat finely sliced and fried with butter /or a wide selection of fresh Seafood finely sliced N/A
Fish and Seafood
cante de Mariscos - A selection of fresh seafood finely sliced and marinated with spices lime juice and herbs and then cooked in a thick spicy chilli, mint & garlic sauce & served with steamed potato. N/A
Arroz con Mariscos - A delicious selection of fresh seafood marinated in lime juice and sweet chilli then pan fried in extra virgin olive oil with garlic, onions and fresh turmeric and mixed with rice N/A
Aji de Mariscos - Sliced steam potatoes covered in a succulent sauce made of fresh Seafood finely sliced and pan fried with extra virgin olive oil with chopped garlic and red onions, seafood consommé N/A
Escabeche de pescado - Fillet of boneless Fish spiced with sea salt, garlic, lime juice and pepper pan fried with olive oil and deepened in a spicy sweet paprika and red onion sauce N/A
Pescado a la Chorrillana - A boneless fillet of fish marinated in salt and pepper and pan fried in extra virgin olive oil and then mixed with red onion, sweet paprika, capsicum, fresh coriander N/A
Pescado Sudado - A boneless fillet of fish deliciously marinated in lime juice, sweet chilly and pepper and steamed in a pot with extra virgin olive oil roasted garlic onions and ginger and herbs N/A
Specials
Deep fried cubes of pork deliciously marinated and shared with fine slices of grilled sweet potato with a delicious crispy onion tomato and chilli salad. N/A
Carapulcra - Peruvian dry potato stew with small cubes of chicken and pork Peruvian sweet paprika (Aji Panca), roasted garlic, herbs and nuts and shared with pieces of steamed cassava N/A
Arroz con Pato - Tender juicy duck meat pan fried and immersed in a sauce made of coriander, a yellow maize fermented drink, fried onions and garlic, sweet paprika, carrots and peas, duck consommé N/A
Cau Cau de Pollo or  Mariscos - Casserole style slow-cooked choice of: tender cubes of chicken breast or selection of fresh seafood finely sliced & small dices of potato in an garlic, onion, turmeric N/A
Vegetarian
Berenjena rellena - Roasted eggplant stuffed with Vegetables then casserole cooked in a tomato puree and mint sauce toped with grated cheese and served with sweet potato or cassava. N/A
Tallarin verde - Spaghetti in basil Alioli sautéed in extra virgin olive oil with fresh flakes of basil, crispy garlic and mushrooms. N/A
Legumes - A delicious choice of chick peas, lentils or beans cooked with roasted garlic and red onions with vegetable stock spices and herbs. N/A
Quinoa -One of the most ancient and traditional dishes of Peru made of soft Peruvian quinoa grain deliciously mixed with vegetables roasted onions & garlic and fresh herbs & topped with grated cheese. N/A
Mains
Adobo de Chancho - -Tender pieces of pork meat marinated in red vinegar cumin and pepper then stewed with garlic and turmeric and shared with slices of sweet potato. N/A
Seco a la Norteña - Juicy pieces of tender Goat meat immersed in our traditional sauce elaborated with coriander, onions, chilli, roasted garlic, carrots and peas, with goat meat consommé N/A
Arroz con Pollo - Grilled chicken breast fillet marinated with sea salt, garlic, pepper and coriander and shared with rice cooked with coriander, vegetables and chicken consommé N/A
Estofado de Pollo - Tender piece of chicken breast marinated in white vinegar salt and pepper then pan fried and immerse in a tomato puree and onion sauce with fresh oregano and bay leaves N/A
BBQ (Parrilladas)
Meat BBQ - Parrillada de Carne; A selection of meats: Sirloin Steak, Lamb Chop, Chicken Skewer, Chorizo, deliciously marinated in a secret spicy sauce and then char grilled and shared with potatoes N/A
Seafood BBQ - Parrillada de Mariscos; A Selection fresh seafood: prawns, octopus, calamari, mussels, and fish deliciously marinated in a spicy lime, garlic and sweet chilli sauce N/A
Salads
Green Salad - A wide range of fresh green vegetables: mixed lettuce, rocket, baby spinach, celery, green capsicum, green olives, basil and more in a home made and spicy dressing. N/A
Mixed Salad - A delicious combination of vegetables and lettuce plus red onion rings, capsicum, black olives, tomato, mushrooms and more all this marinated in an exquisite home made dressing. N/A
Soups
Chupe de Camarones - Stewed jumbo size prawns cooked in a combination of fish, vegetables, chilli & prawn broth, Peruvian yellow potatoes, cheese, milk, accompanied with our tender Andean corn kernels N/A
Parihuela - A delicious and restoring soup served among the finest variety of fishes and seasonal seafood, cooked in earthenware pots with sweet paprika and roasted garlic and onions and fish consommé N/A
Sopa Patazca  -A traditional Andean soup made of lamb, pork , cassava, carrot, celery, potatoes, beans, Andean corn kernel, spices and herbs. N/A
Sopa a la Minuta - A tasty soup, made of chopped beef tenderloin golden fried in an onion and garlic paste, with extra virgin olive oil and boiled in a small vegetable consommé with angel hair noodles N/A
Aguadito de Pollo - A chicken risotto soup made of pieces of chicken marinated with salt and pepper, fried with garlic & chopped coriander in olive oil & cooked in a chicken consommé with vegetables N/A
Crema de Zapallo - A delicious thick pumpkin soup made of pumpkin puree, roasted garlic and onions all cooked with vegetable stock and fresh cream and topped with fresh shopped mint and croutons. N/A
Extras - Plain Steamed Rice / Garlic Bread N/A
Desserts
Sanguito - Polenta; Maize Grain, finely cooked with water, molasses, cinnamon, almonds, cloves, Pisco (Peruvian Brandy) and butter served hot and topped with nuts. N/A
Mazamorra -Purple corn hot pudding made of purple maize kernels boiled with pineapple, quince, cinnamon and fresh lime juice until thickens then served hot and topped with cinnamon powder. N/A
Arroz con Leche - Rice Pudding Peruvian Style made of rice, sultanas, milk, sugar, cinnamon sticks, nuts and Pisco all cooked until thickens, served and topped with shredded coconut & cinnamon powder. N/A
Leche Azada - Peruvian style creme bruleé oven baked with egg yolk, vanilla beans fresh cream and caramel. N/A
Dulce Tres Leches - Three Milk Wet Cake, sponge vanilla cake covered in a delicious combination of fresh cream, sweet condensed milk, vanilla beans, and full cream and topped with cinnamon powder. N/A
Dulce de Quinoa - A selection of Quinoa grain boiled with fresh cream, cinnamon, molasses, peanuts and sultanas until thickens. N/A
Dulce de membrillo - A delicious dessert made of fresh quince cut in slices and boiled with cloves, cinnamon sticks, molasses and Pisco until thickens. N/A
Ice cream - A Selection of ice cream to your choice. N/A

Menu Disclaimer

Nearby Seafood restaurants

Name Cuisines
The Old Fish Shop Fish & Chips, Seafood
Splash Seafood Fish & Chips, Seafood
Corridor Modern Australian, Seafood, Wine Bar
Thai Pothong Restaurant Seafood, Thai
Three Mangoes Thai Seafood, Thai

Below you'll find samples from menus of places nearby.

Nearby sample menus

Barmuda (sample menu)
Split meal on two plates add $1.50
All Eggs are Free Range Organic -
Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
Corn and Chive Fritters (Glutten Free) - with Tomato Relish, Salsa Verde, Roast Tomato, Sour Cream, Dressed Rocket -
- Hollandaise and Tomato Relish N/A
- Balsamic Mushrooms Roasted Tomatoes N/A
Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
Clean Here for the full menu for Barmuda
Lou Jack's (sample)
Salami, Eggplant, Tomato, fetta Cheese and fresh roquette $14.00
Friands $4.50
Big Breakfast with bacon, eggs Sausage, haloumi, mushrooms, Roast tomato and Turkish toast $18.50
Banana Bread with walnut butter $5.50
Beef Burger - Homemade pattie with lettuce, Tomato, beetroot, caramelised onion and tasty cheese $16.50
Grilled Chicken Pesto $17.50
Shallot and Parmesan $14.00
Greek $16.50
Clean Here for the full menu for Lou Jack's
Foodarama (sample)
Smoothies - Bananas, strawberry or mixed berries blended with Greek yoghurt and milk $7
Fish Burger - Grilled Barramundi Fillet with fresh avocado, tomato, tangy caper dill mayo with crisp green salad served on wholemeal damper roll $13.5
Chicken Sarnie - succulent free range chicken breast fillet slices, fresh avocado, crispy bacon, mixed salad and tangy dijonnaise on light fresh multigrain $10
Pesto Eggs - Our famous pesto and fried egg combo, melty tasty cheddar, mushrooms, tomato relish, served on a fresh toasty wholemeat damper roll $10.5
Eggs Chorizo - Free range eggs scrambled with spicy chorizo sausage, feta cheese, and pan wilted spinach, served with warm fresh sourdough toast $17
Milkshakes / Thickshakes - Milk and real dairy ice-cream blended with chocolate, vanilla, caramel, strawberry, hazelnut or real coffee syrups $6 / $8
Bacon Eggs - Two crispy bacon rashers, two free range eggs any way you like, served with warm fresh sourdough toast $13.5
Egg Benny with Salmon or Bacon OR Eggs Florentine with Haloumi - Two free range poached eggs on sourdough toast w/ zesty dill Hollandaise sauce w/ smoked salmon, bacon or pan-wilted spinach w/ haloumi $17.5
Clean Here for the full menu for Foodarama
3 Olives (sample)
- $39.50 per person
WHITE BAIT - lightly fried $15.00
PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad $24.50
OLIVES - mixed olives in olive oil and oregano herb $4.00
PITA BREAD $3.00
LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad $25.50
HALOUMI - drizzled with olive oil $13.50
Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon, and dill / MUSSELS Cooked in salsa -
Clean Here for the full menu for 3 Olives
Rowda Ya-Habibi (sample)
Shish Kebab - Tender Lamb Fillet pieces grilled on skewers $12.00
Vegetarian Mezza Banquet - A selection of nine dishes chosen by the chef, including Hommos, Tabouleh, Baba Ganooj, Felafel, Vine Leaves, Fried Eggplant, Fried Cauliflower and Green Beans $23.00
Sharwarma $7.50
Chicken $7.50
Fried Kebbe - A mixture of crushed wheat and ground lamb stuffed with mince meat and onion $9.00
Green Beans $8.00 / $10.00 / $12.00
Cabbage Roll $2.50
-Foul - Broad Beans cooked with garlic, lemon juice and olive oil $9.00
Clean Here for the full menu for Rowda Ya-Habibi

Nearby restaurants

Name Cuisines
Barmuda Modern Australian, Cafes
Good Wok Asian, Chinese
Europe Grill Restaurent Barbeque, European
Lou Jack's Cafes, European
Foodarama Cafes, Takeaway Food
3 Olives Greek, European
Rowda Ya-Habibi Lebanese, Middle Eastern
Hikaru Japanese Courtyard Restaurant Japanese, Asian

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Restaurant Details

Location
Newtown
Type
Restaurant
Service
Table Service
Price
$20-$30
Phone
0295504709
Fax
Email
Address
92 Enmore Rd, Newtown, NSW, 2042, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
Seafood, Latin American
Website
http://www.incasrestaurant.com.au/

Opening Hours

The opening hours for Inca’s Restaurant Peruvian Cuisine Woodfired BBQ are coming soon

Location