Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar | $25.50 |
Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey | $24.50 |
Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly | $37.50 |
Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile | $17.50 |
Brûlée - Chai Masala brûlée, orange ice cream, palmiers | $17.50 |
Dark chocolate and olive oil mousse with chocolate & hazelnut icecream and honeycomb | $14.00 |
Kaffir lime crème brûlée with sorbet gingerbread and peach | $14.00 |
Chargrilled haloumi, sweet corn, harissa spiced pearl couscous and lemon | $14.00 |
Heirloom tomato tart, smoked tomato, ricotta salata and crushed olives | $12.00 |
Gin-cured Tasmanian salmon tartare and cucumber salad | $17.00 |
California Slushie | $4.50 |
Any 4 beers | $26.00 |
Spicy Cheese Fries | $7.00 |
Hand-made Guacamole | $2.50 |
Additional Meat Filling | $4.00 |
MOROCCAN LAMB/ Grilled 100% grass fed lean lamb, roasted peppers, tzatziki, salad & relish. | $12.90 |
‘SIMON SAYS’/ Grilled chicken breast, avocado, crispy trim bacon, salad, relish & herbed mayo. | $12.50 |
MUSHROOM & DUKKAH/ Grilled field mushroom, black & white quinoa, cherry tomatoes, feta, mesculin, balsamic dressing & dukkah. - add grilled chicken breast + $3.00 | $12.90 |
SWEET CHILLI CHICKEN/ Grilled chicken breast, beetroot, shredded carrot, salad, relish & sweet chilli mayo. | $10.50 |
FRONT BAR/ Grilled 100% grass fed scotch fillet, free range egg, mesculin, tomato, spanish onion, mustard, beetroot relish, herbed mayo on ciabatta. | $15.50 |
Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese | $16 |
Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet | $9 |
Big Breakfast - Eggs your way on toasted ciabatta bread with bacon, sausage, tomato, mushrooms and hash brown | $20 |
Children’s Buffet - Ages 0 - 5 / Ages 6 - 14 - Complete buffet selection of continental and hot dishes | Free / $12 |
Chicken Kiev (GF) - Crispy potato, pea & bacon medley, cherry tomatoes, soft herb butter | $26 |
Popcorn Chicken Go Bucket | $3.75 |
Zinger Bacon and Cheese Burger | $6.95 |
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink | $9.95 |
Wicked Wings 6 pieces | $5.95 |
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink | $12.95 |
CRISPY TRIM BACON, FREE RANGE EGG, BEETROOT RELISH, BRIE CHEESE, ROASTED PEPPERS, FETA | $1.40 |
MUSTARD & PICKLED!/ Grilled grass fed lean beef, Dijon mustard, dill pickle, tasty cheese, salad & relish. | $11.50 |
PANINI TRADITIONAL Wholemeal blend GLUTEN FREE* | $1.50 |
BACK BAR/ Grilled 100% grass fed scotch fillet, crispy trim bacon, mesculin, feta, tomato, spanish onion, tomato relish, herbed mayo on ciabatta. | $15.50 |
CHICKEN, POMEGRANATE & GOATS CHEESE/ Grilled chicken breast, black & white quinoa, Meredith Dairy goats cheese, pomegranate, almonds, mesculin, raspberry & poppy seed dressing. | $13.90 |
Ham & Chicken Platter - A delicious platter consisting of sliced leg ham, BBQ chicken pieces, tropical fruits and salad selection | n/a |
Vegetarian Red Curry (Medium) - Delicious Red Curry with mixed vegetables, tofu, broadbeans, mung beans, black beans and waterchestnuts. Served with fragrant jasmine rice | n/a |
T-Bone Steak - 300gm T-Bone Steak served with seasonal steamed garden vegetables or chips and salad. Your choice of rich gravy, mushroom or pepper sauce | n/a |
Barramundi - Grilled and served with Greek salad, chips and lemon wedges | n/a |
Stir-Fry Prawns - Prawns with Asian vegetables, hokkien noodles and spicy sweet soy and coconut sauce | n/a |