German restaurant and takeaway menus in Inner Melbourne
German Club Tivoli Sample Menu
| GOULASH (HUNGARIAN STYLE) - MILD BEED STEW WITH SPÄTZLE AND RED CABBAGE | $20.00 |
| MASHED POTATOES | $5.00 |
| FISH AND CHIPS | $12.00 |
| WARM APPLE STRUDEL WITH ICE-CREAM | $9.00 |
| KASSLER-SMOKED PORKLOIN WITH PICKLED CABBAGE AND MASHED POTATOES | $21.00 |
Hofbrauhaus Sample Menu
| KNUSPRIGER SCHWEINSBAUCH (GFP) - Oven-roasted crispy pork belly served on Bavarian bier jus, braised red cabbage, bread dumplings and apple compote | $34.50 |
| Mocha | $4.00 |
| HÄHNCHEN SCHNITZEL (GYPSY) - Viennese style freshly crumbed marinated chicken breast served with garden salad, chips and house-made garlic-herb mayonnaise | $29.50 |
| Creamy Mushroom | $4.50 |
| GOULASCH SUPPE (GFP) - Spicy rich beef stew soup, served with German bread roll | $13.50 |
Gingerboy
Chinese, Indian, European, Thai, Japanese, Spanish, Vietnamese, Malaysian, French, Korean, Asian, American, German, International
27-29 Crossley St, Melbourne, VIC, 3000, Australia
Gingerboy Sample Menu
| Salt and pepper chicken spare ribs, tamarind hot sauce | $15.00 |
| Wok greens | $9.00 |
| Chocolate and passionfruit splice, toasted coconut | $16.50 |
| Crispy duck, fried shallot dressing, snow pea tendril and asian herbs | $18.00 |
| Chilli jam or nuoc cham | $2.00 |
The Colonial Tramcar Restaurant
Chinese, Japanese, Spanish, French, Korean, German, International
Cnr Clarendon & Whiteman Sts, South Melbourne, VIC, 3205, Australia
The Colonial Tramcar Restaurant Sample Menu
| Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh | N/A |
| Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons | N/A |
| Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf | N/A |
| Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh | N/A |
| Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa | N/A |
Hophaus
European, German, Pub Food, Bar, Central European, Gastropub
Southgate, 3 Southgate Avenue, Southbank, Melbourne
Munich Brauhaus
European, German, Pub Food, Bar, Central European
45 S Wharf Promenade, South Wharf VIC 3006, Australia
Southgate Arts & Leisure Precinct
Chinese, Greek, Indian, Mexican, European, Thai, Italian, Japanese, Lebanese, Mediterranean, French, Korean, Asian, American, German, International, Irish
3 Southgate Ave, Southbank, VIC, 3006, Australia
A Vibrant RestaurantIt is an ideal destination to meet friends or family and celebrate the best that the city has to offer.Chocolate, Game, Gluten Free, Kebabs, Local Produce, Noodles, Organic, Pasta, Pizza, Seafood, Spicy, Steak, Sushi, Vegan, Vegetarian, A La Carte, All Day Dining, All You Can Eat, Banquets, Bar Menu, Bookings Required, BYO, Licensed, Tapas, Teppanyaki, Yum Cha, Beef, Cheese, Chicken, Desserts, Duck, Fish & Chips, Lamb, Meat, Pie, Pork, Rice, Roast, Salads, Sandwiches, Tacos, Turkey, Vegetables, Rooftop, Exhibitions, Promotions, Seminars, Sporting Events, Christmas Parties, Cocktail Parties, Concerts, Festivals, 3 Courses, Breakfasts, Dinners, Lunches, Bistro, Cafe, Intimate Dining, Bar, Private Dining Rooms, Wine Bar, Cabaret, Dancers, Dancing, Live Entertainment, Live Music, Delivery, Gift Vouchers, Takeaway, Group Discounts, Australian Owned, Open 7 Days, Open Late
Purple Cafe Bar - Park Regis Griffin Suites
Chinese, Greek, Indian, European, Thai, Italian, Japanese, Turkish, Lebanese, Mediterranean, Spanish, Vietnamese, French, Asian, Portuguese, American, German, International, Middle Eastern
Ground Floor, 604 St Kilda Rd, Melbourne, VIC, 3000, Australia
Purple Cafe Bar - Park Regis Griffin Suites Sample Menu
| Salt n’ Pepper Calamari | $16.50 |
| Fish n’ Chips | $14.50 |
| Full range of imported premium beers from | $8.50 |
| - Salmon | $17.50 |
| Traditional Chicken Parmigiana | $13.00 |
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