Nasi BBQ or roast pork
BBQ pork or roast pork, fried egg & veg |
$10.00 |
-Ayam (chicken) or babi cincang (pork ball) | $10.50 |
extra meat | $3.00 |
Bakmi komplit / complete noodle
Wonton & beef ball |
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Pangsit kuah + mie
Wonton noodle soup |
$9.00 |
Kalbsgeschnetzeltes Tender strips of Sautéed Veal in a Creamy White Wine & Mushroom Sauce, Buttered Traditional Haus-Made Egg Noodles | $31 |
Hähnchenschnitzel Chicken Schnitzel, French Fries & Original Löwenbräu Herb Mayo | $30 |
Kartoffelsalat - Haus-Made Munich Style Potato Salad V | $8 |
Bierkutschersteak Char-Grilled 300g Sirloin Steak with Cheese Spätzle, Apple Onion Confit & Red Wine Glaze | $39 |
Original Löwenbräu Brotzeitbrett’l Sharing Dish Löwenbräu Style Delicatessen Platter - Haus-Made Obazda, Smoked & Cured Hams, Pâté, Salami, Potato Salad, Pickled Vegetables & Haus-Baked Rye | $15.5pp |
All steaks served with potato, slow roasted tomato, vegemite butter & your choice of the following sauces: red wine jus, béarnaise or three pepper sauce | - |
Char grilled South Australian Octopus chorizo, capsicum, crisp potato & rocket with chilli dressing (GF) | $22 |
Bresaola thinly sliced air dried beef, shaved cabbage, sourdough croutons, parmesan, extra virgin olive oil & lemon | $20 |
Garlic pizza- 10 inch crust with roasted garlic, mozzarella, parmesan cheese & black olive paste | $15 |
Salt cured & smoked Tasmanian salmon toasted sesame seeds, soft boiled egg, asparagus & crème fraiche dressing (GF) | $22 |
Rustic chips | $9 |
ROASTED WHITE CHOCOLATE banana, rum raisins, chocolate crunch | $12 |
CHARRED BREAD & OLIVES | $8 |
HEIRLOOM TOMATO SALAD basil, white anchovy, goats curd | $16 |
Sauteed kale, preserved lemon | $8 |
Chicken & Apple Sausages, Red Cabbage & Potato Rosti GF | - |
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Chargrilled Eye Fillet Medallions on Turkish with Salad & Aioli, Chips GF | - |
Truffled Scramble Eggs, Mushroom & Chargrilled Peppers Sandwich | $14.90 |
Salt & Pepper Squid on Garden Salad with Pomegranate Sauce | - |