Salt and pepper calamari | $15.50 |
Orange blossom panna cotta, strawberries, pistachio crumble | $12.50 |
Brocollini, pickled red onion | $8 |
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce | $40 |
Smoked scamorza, sliced potato, rosemary, maple | $21 |
Truffled arancini smoked cheese | $12.00 |
Drunken manchego flamed w rosemary & walnut | $16.00 |
Popcorn w rosemary butter & pecorino salt | $6.00 |
Raclette dripped over mustard pickle cacciatore & bread | $16.00 |
Garden pickles | $6.00 |