Mexicana - Capsicum, onion, chilli and tomato sauce | $17.50 |
Sicilian - basil, eggplant, olives, capsicum, garlic & napoletana sauce (Entree/Main) | $13.00/$15.00 |
Pesto - basil, pinenuts, garlic & cream (Entree/Main) | $13.00/$15.00 |
Primavera - tomato, cheese, ham & pineapple (Medium/Large) | $16.00/$18.00 |
Mare Monti - prawns, avocado, cream, brandy & tomato (Entree/Main) | $15.00/$17.00 |
Scampi - succulent NZ scampi in a butter & chilli sauce | $39.00 |
Grilled Liver | N/A |
Including Veg | - |
2 SMl PIZZAS, 1 GARLIC BREAD, 2 CANS | $23.00 |
2 lRG PIZZAS, 1 GARLIC BREAD | $29.00 |
Octopus on Charcoal, Chips and Salad | $20.00 |
Lamb Cutlets, Chips and Salad (Char-Grilled) | $20.00 |
T-bone, Chips and Salad (Char-Grilled) | $20.00 |
Hawaiian - Ham, Pineapple, Cheese, Tomato Salsa | $13.00 / $15.00 / $17.00 |
Greca - Fresh Tomato, Fetta, Olives, Anchovies, Oregano, Garlic, Tomato Salsa | $16.00 / $20.00 / $24.00 |
Gamberi All' Pesto ~king prawns in homemade pesto, cream & pine nuts | $16.90 |
Tortellini Boscaiola ~tortellini with bacon & mushroom in a rich cream sauce | $12.90 |
Mexicana ~tomato, mozzarella, ham, pepperoni, onions, ground beef, capsicum & chilli | $10/$14/$17.50 |
Pollo ~arborio rice with chicken breast, mushrooms & semi-dried tomatoes in pink sauce | $14.90 |
Apple Dessert Pizza ~sugar sweetened pizza base topped with sliced granny smith apples, french vanilla gelato, cinnamon & drizzled with maple syrup | $12.00 |
Vitello alla parmigiana - Vitello alla parmigiana parmigiano cheese and napoletana sauce | $31.50 |
Bianca con bruschetta - pizza bianca with your choice of bruschetta topping | $21.50 |
Risotto pescatora - arborio rice with prawns, mussels, octopus, calamari, white wine, garlic and extra virgin olive oil | $24.50 |
Capricciosa - authentic Roman pizza with tomato sauce, mozzarella, authentic Roman pizza with tomato sauce, mozzarella, | $24.50 |
Diavola - tomato sauce, mozzarella and hot salame | $22.50 |
Bresaola mozzarella, cherry tomatoes, bresaola, provola, true oil, parmesan and basil | $24 |
Polpettine veal and pork meatballs with arrabbiata sauce and crostini | $14 |
Spinaci e gamberi spinach, prawns, cherry tomatoes and chilli | $24 |
Mista mixed leaf salad with carrot, cucumber, and vine-ripened tomatoes with a lemon and extra virgin olive oil dressing | $12 |
Calamari fried calamari served with tartare sauce | $23 |
Capricciosa: tomato, cheese, cabanossi, ham, olives & anchovies | med $18.50 - lg $22.50 |
Calamari Fritti: deep fried calamari served with lemon wedge | $19.50 |
Bruschetta: diced fresh tomato, garlic, virgin oil and basil | $6.00 |
Linguine Gamberi: prawns, fresh tomato, garlic, chilli, olive oil and parsley | $22.50 |
Napoletana: tomato, cheese, olives, anchovies & oregano | med $18.50 - lg $22.50 |
BBQ Chicken, mushroom, onion & BBQ sauce | $23.00 / $20.00 |
Fettucine Boscaiola Bacon & mushroom in a creamy sauce | $16.00 |
Tiramisu Layers of sponge soaked in coffee w/ mascarpone cream. | $9.00 |
Nutella Pizza Thin pizza base w/ rich & creamy nutella, fresh strawberries & dusted with icing sugar. Served with a scoop of vanilla gelato Medium 11inch | $16.50 |