Modern Australian restaurant and takeaway menus in Innisfail
Norman Hotel Sample Menu
| Norman's Black T-Bone 400g MSA Certified Angus, Pasture Fed, Channel Country QLD | $32.90 |
| Grilled Salmon with capsicum and tomato butter | $28.90 |
| High Country Pork with red wine honey glaze | $27.50 |
| Pavlova | $8.90 |
| Bowl of Chips | $6.50 |
Sticks Restaurant at Chalk Sample Menu
| - add chicken | for $3 |
| CHICKEN CAJUN cajun chicken pieces, red onion, tomato, baby spinach and mozzarella cheese with tzatziki drizzle | $12.5 |
| Greek Salad olives, feta, cucumber, tomato and red onion. | $12.5 |
| DOUBLE PIZZA DEAL TWO PIZZAS & JUG OF CARLTON MID | $29 |
| RUMP STEAK served with fries and salad and your choice of gravy, pepper or mushroom sauce | $12.5 |
Plaza Deck Bar & Bistro
Modern Australian
Diana Plaza Hotel 12 Annerley Rd, Woolloongabba, QLD, 4102, Australia
Crosstown Eating House The
European, Modern Australian
23 Logan Rd, Woolloongabba, QLD, 4102, Australia
Crosstown Eating House The Sample Menu
| French Fries - Aioli, House Tomato Sauce | $8 |
| Haloumi Tortilla - Avocado, Blackbean, Tomato, Coriander, Lime And Herb Sour Cream | $17.5 |
| 300G Rib Fillet - Handcut Chips, Rocket & Jus | $35 |
| Pan-Fried Sweet Peppers - Garlic & Lemon | $9 |
| Nduja - (Spicy Spreadable Sausage), Pecorino Cheese, Pickles, Toast | $16 |
