Kabuki By The Sea in Swansea Menu

Currently there is no menu available for Kabuki By The Sea in Swansea. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Swansea below.

Nearby Vegetarian restaurants

Name Cuisines
Kabuki By The Sea Vegetarian, Japanese

Below you'll find samples from menus of places nearby.

Nearby sample menus

Saltshaker Restaurant (sample menu)
Boags Wizard Ale (amber) $7.70
Crispy Pork Belly - served on a potato gratin, greens, apple cinnamon seasoning balsamic reduction $29.90
Stoney Rise Pinot Noir (TAS) - Glass/Bottle $8.50/$36.00
Bundaberg Ginger Beer $4.50
Cappuccino - Latte – Flat White $4.50
Devils Corner Chardonnay (TAS) $26.50
Bulmers Apple $8.00
Goaty Hill Riesling (TAS) $32.50
Clean Here for the full menu for Saltshaker Restaurant
The Banc Restaurant (sample)
Prawn and minted-pea risotto with charred lemon snow pea tendrils $14.50
Chocolate torte $8.50
Grilled chicken with either chips or salad $13.00
Grilled steak with either chips or salad $13.00
Crispy chat potatoes with rosemary and garlic $7.00
300 g Porterhouse steak with trio of mustards, soft potato mash and red wine jus $28.00
Greek salad, tomato, cucumber, olives, feta $7.00
Flourless orange cake $8.50
Clean Here for the full menu for The Banc Restaurant
Barkmill Tavern & Bakery (sample)
Creamy garlic prawn - with jasmine rice $18
House made beef lasagne - made with a rich bolognaise sauce and mozzarella cheese served with chips and salad or vegetables $26
Mediterranean lamb salad -slow cooked lamb back strap with Mediterranean salad $28
Cajun spiced chicken wings - with blue cheese dressing $16
Ice-cream cone and sprinkles $2
Crumbed mushrooms $7.5
Spaghett i bolognaise beef - and tomato bolognaise tossed with spaghetti and parmesan cheese $10
Tasting plate of black tiger prawns - king prawns, natural Great Oyster Bay Oysters and Tassie smoked salmon with house made cocktail dipping sauce $19.5
Clean Here for the full menu for Barkmill Tavern & Bakery
Popular Menu Items
Image Name Description Cuisines
Popular Menu Item Tomato Risotto Tomato Risotto A simple but effective dish of Arborio rice and tomatoes, garlic and basil as the accompanying herb. The rice is cooked in a pan with white wine, seasoning and garlic with the finely chopped tomatoes being added towards the end. A touch of cream and a scattering of basil completes the dish with some parmesan cheese also added towards the end. Plenty of French or Italian bread to wipe your bowl with is a good idea! Vegetarian
Popular Menu Item Teriyaki Teriyaki Everyone loves Teriyaki, it is a style of cooking literally meaning glaze and grill. The shiny sauce is used to coat meats, fish and vegetables and can be found on every Japanese menu around the country. Some restaurants make their own sauce from passed down family recipes making the experience unique and special. Teriyaki chicken is a common filling for sushi, while a simple piece of Teriyaki Salmon can make a memorable meal. Japanese
Popular Menu Item Sushi Sushi Sushi is the ‘vinegared rice’ used to stuff the rolls and a variety of other ingrediants such as raw fish with nori seaweed, avocado and cucumber or chicken teriyaki. They are served with spicy wasabi and soy sauce to give them a kick! Japanese
Popular Menu Item Lasagne Primavera Lasagne Primavera A delicious vegetarian lasagne usually made with spinach pasta and a selected of sliced vegetables such as eggplant, courgette, tomatoes, mushrooms and onions and covered in a béchamel sauce. Served with garlic bread and salad, this is a lovely dish for non-meat eaters. Vegetarian
Popular Menu Item Noodles with Coconut Vegetable Curry Noodles with Coconut Vegetable Curry A lovely dish even for meat eaters! Delicate soft cooked noodles are served with a mixture of vegetables steeped in a coconut curry sauce full of herbs and spices. A good selection of vegetables such as potatoes, squash, onions, carrots, peas and green beans all cooked to perfection. Served with flatbreads or chapattis and usually a side tray of dips and yoghurt with cucumber. Tofu can be added if required. Vegetarian
Popular Menu Item Mushroom Burger Mushroom Burger No bread involved in this burger – the filling is full of vegetables and herbs, and the ‘bun’ is comprised of two large grilled Portobello mushrooms. Quite a lot of garlic is usually included in this dish to give it oodles of flavour. Can be served with chips or salad as an accompaniment, and a selection of dips and sauces. Vegetarian
Popular Menu Item Pumpkin and Feta Ravioli Pumpkin and Feta Ravioli A very popular pasta dish in vegetarian restaurants with delicate but lightly spiced pumpkin and rich feta cheese. The pasta is normally served with either a burnt butter sauce, including garlic, or with a spinach and finely chopped tomato sauce with herbs. A sprinkling of pine nuts usually completes the dish. Vegetarian
Popular Menu Item Grilled Vegetables with Dips Grilled Vegetables with Dips A very easy but delicious dish of grilled or chargilled vegetables, cooked with herbs, spices and garlic are served with a selection of dips on a large platter, put in the centre of the table for everyone to enjoy. A selection of eggplant, zucchini, red onions and round squash and turnips would be a usual combination, but also grilled baby corn and capsicum. Plenty of different dips are included as well as yoghurt and sauces. Vegetarian
Popular Menu Item Juices Juices A large selection of fresh juices are normally available, being made at the counter. Varieties of vegetable and fruit, some with the addition of spices. A spicy carrot and tomato juice is fantastic as it will contain ginger and cumin but classics such as fresh berry juice with strawberries, blackberries and blueberries are also very popular Vegetarian
Popular Menu Item Sake Sake Sake is a Japanese fermented rice drink, usually served warm and frequently called ‘rice wine’. It is served in small china bottles or in small ‘cup’ style vessels in very small quantities! An acquired taste and quite pungent! Sushi, Japanese

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Restaurant Details

Location
Swansea
Type
Restaurant
Service
Table Service
Price
$30-$40
Phone
0362578588
Fax
Email
Address
Tasman Hwy, Swansea, TAS, 7190, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
Vegetarian, Japanese
Website
http://www.kabukibythesea.com.au

Opening Hours

The opening hours for Kabuki By The Sea are coming soon

Location