Australian restaurant and takeaway menus in Kangaroo Point
Cafe Dockside
Gluten Free, Australian, Coffee and Tea, Cafe Food
35 Ferry St, Kangaroo Point QLD 4169, Australia
The Shelter Bar
Pub Food, Bar, Australian, Pizza, Bar Food
Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane
The Shelter Bar Sample Menu
| Turkish soldiers - house made strawberry jam/ roasted macadamia butter/ vegemite. | $6.5 |
| Chipolatas - mini kranskies, baby chorizo, smoked merguez, ratatouille, onion jam. | $14 |
| Iberian Salami | $8 |
| Baked coconut rice - w/ warm Thai omellette, smoked bacon, mapel syrup, herb salad and nuoc cham. | $14 |
Main St Bar & Eatery
Vegetarian, Modern Australian, Wine Bar, Gluten Free, Bar, Australian
Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane
Main St Bar & Eatery Sample Menu
| Sweet potato hash - toppad w/ smoked salmon, caper mayo, poched egg and petite salad. | $16 |
| Crostini - with tomato, boquerones & basil | $8 |
| Local avocado on toast - smashed avo, salted ricotta, cherry balsamic, Turkish toast. | $10 |
| Sides - add toast / add poached egg / add pork n' beans / Smashed avo / Mushrooms | $2 / $3ea / $4 / $3 / $4 |
| Hand Cut Fries - w/ roasted garlic aioli | $7 |
The Outback Bar & Grill
Pub Food, Bar, Australian, Pizza
Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane
The Outback Bar & Grill Sample Menu
| All served with fig jam, olives, pickles & swiss cheese | N/A |
| Iberian Salami | $8 |
| Buckwheat and apricot grits (porridge) - chia, whipped lavender mascarpone, raw honey, scorched almonds. | $10 |
| Roasted beetroot - Hazelnuts, honey-baked ricotta, za'atar & pommegranate dressing | $10 |
| Main St Plate - Poached eggs, pork n beans, braised steak and onion toastie, house bacon, tomato jam. | $18 |
