Burekia - Creamed spinach & feta in filo pastries. | $13.50 |
Haloumi - Grilled, served with zucchini. | $15.50 |
Yiyandes' - Giant lima beans baked with tomato, diced vegetables & breadcrumbs. | $13.50 |
Loukanika - Home made spicy sausages served with crushed wheat & caramelised onions. 'Pligouri'. | $15.50 |
Dolmades - Home made (vegetarian). | $13.50 |