FETTA & SPINACH STICKS: four sticks filled with crumbled fetta cheese & baby spinach, sprinkled with herb oil & sea salt.
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$9.90
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PECAN PIE:served warm with caramel sauce and vanilla ice-cream or cream.
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$9.50
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• Any alcoholic (excluding cocktails) or non-alcoholic beverage per person / • Any twist shared between 2 people / • Any salad shared between 2 people
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MYKONOS: baby spinach, fetta cheese & char-grilled eggplant served on GPK's tomato sauce, topped with roasted capsicum jam.
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$22.90
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CUBA: tiger prawns marinated with hot Cajun spices, crispy bacon pieces, fresh capsicum & pineapple served on GPK's tomato sauce, topped with sour cream, drizzled with a sweet chilli sauce.
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$24.90
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