SZECHUAN PEPPER AND SEA SALT FRIED QUAIL Tossed with garlic, fried onion and chilli | $9.90 |
SUNG CHIT BOW (1) Lettuce case filled with dice prawns, chicken, water chestnuts, mushrooms and crushed peanuts | $7.90 |
MINI SPRING ROLLS (4) Rolled with vermicelli and chicken served with sweet chilli | $7.90 |
THAI DUCK SALAD Grilled and topped with fresh coriander, mint, lemongrass, chilli and kaffir lime leaves with a robust lemon dressing | $28.90 |
TOM YUM PRAWNS A renowned Thai broth flavoured with lemongrass, coriander and kaffir lime leaves | $9.90 |
TOM YUM CHICKEN A renowned Thai broth flavoured with lemongrass, coriander and kaffir lime leaves | $7.90 |
AYAM PANGGANG KUNYIT Grilled turmeric and lemongrass flavoured chicken with salad | $24.90 |
HONEY CHICKEN (IN BATTER WITH CASHEWS) | $20.90 |
KARI AYAM Malaysian chicken curry with potato | $20.90 |
GANG KEOW WAAN CHICKEN Thai green curry with vegetables | $20.90 |
GANG DANG CHICKEN Thai red curry with vegetables | $20.90 |
GRILLED JAVANESE EYE FILLET Served medium rare with green in tangy soy dressing | $36.90 |
BRAISED DUCK WITH GREENS Braised in Soy, star anise, galangal, cinnamon, stick | $31.90 |
GRILLED DUCK RED CURRY With brinjal, beans and lychees | $31.90 |
WEST LAKE DUCK (IN BATTER WITH VEGETABLES) | $31.90 |
GANG KEOW WAAN BEEF Thai green curry with vegetables | $20.90 |
GANG DANG BEEF Thai red curry with vegetables | $20.90 |
WHOLE SNAPPER WITH | - |
- Assam (tamarind, lemongrass & Chilli) | $38.90 |
- Nyonya Curry with vegetable | $39.90 |
- Pla Choo Chee (Thai red curry) | $37.90 |
- Salt & Pepper Calamari | $25.00 |
- Salt & Pepper Prawns | $27.90 |
GOLDEN FRIED AROMATIC DUCK EGG YORK PRAWNS | $28.90 |
NAI YAU BUTTER PRAWNS Lightly fried, tossed with butter, milk flakes, chilli and curry leaves | $28.90 |
GANG KEOW WAAN PRAWNS Thai green curry with vegetables | $26.90 |
PAD THAI Stir fried rice stick noodles with prawns, chicken, tofu, chives and beanshoots with crushed nuts and chilli | $15.90 |
CHAR KWAY TEOW Flat rice noodles stir fried in soy with prawns, squid, fish cakes, roast pork, chive, eggs, beanshoots and chilli | $13.90 |
MIEE GORENG Stir fried egg noodle with curry powder, tomato, eggs tofu seafood and beanshots | $13.90 |
SINGAPORE FRIED NOODLE Rice vermicelli Stir fried with curry powder, roast pork, prawns, eggs and beanshoots | $13.90 |
YONG YUM BEE HOON Rice vermicelli stir fried with chicken, prawns, squid, fish cakes and tofu with a tangy hot kaffir lime andlemongrass flavour | $14.90 |
VEGETARIAN SPRING ROLL (2) | $6.90 |
VEGETARIAN CURRY PUFF (2) | $7.90 |
VEGETARIAN GANG KEOW WAAN Thai green curry vegetables and tofu | $17.90 |
VEGETARIAN MEE GORENG Stir fried egg noodles with tomato, curry powder, vegetables, tofu, eggs and beanshoots | $13.90 |
VEGETARIAN SINGAPORE FRIED NOODLE Rice vermicelli stir fried with curry powder, vegetables, eggs and beanshoots | $13.90 |
-MIN ORDER OF 2 PERSONS | $39.00 PER PERSON |
ENTREES: Sung Chow Bow / Chive & Chicken Filo Wrap / Chicken Satay | - |
MAIN COURSES: Nai Yau Butter Prawns / Green Curry Chicken / Gratiam Beef on Vegetables / Singapore Fried Noodle / Steam Rice | - |
SUNG CHOY BOW (1)* With prawns, chicken, chestnut, mushroom & peanut | $6.50 |
CHICKEN MINI SPRING ROLLS (4) | $5.50 |
VEGETARIAN MINI SPRING ROLLS (2) (large) | $5.50 |
SATAY CHICKEN OR BEEF (4) | $7.50 |
TOM YUM A renowned Thai broth flavoured with lemon grass, chilli, coriander and kaffir lime leaves | - |
- PRAWNS | $7.50 |
- CHICKEN | $6.50 |
GADO-GADO Steamed vegetables with eggs, tofu and crackers topped with homemade peanut sauce. | $13.00 |
MIXED VEGETABLES WITH TOFU & CASHEWS | $13.00 |
AYAM PANGGANG KUNYIT Grilled turmeric and lemongrass flavoured chicken with salad. | $18.50 |
KARI AYAM Boneless Malaysian chicken curry with potatoes | $14.50 |
GANG KEOW WAAN CHICKEN* Thai green curry chicken with basil & vegetables. | $14.50 |
GANG DANG CHICKEN* Thai red curry chicken with basil & vegetables. | $14.50 |
PAD GRAPOW CHICKEN Stir fried with Thai basil, onion, chilli and vegetables. | $13.50 |
PAD GRATIAM CHICKEN* Thai stir-fried with crushed peppecorn & gralic on steamed vegies | $13.50 |
PAD MED MAMUANG CHICKEN* Stir fried with soy, chilli, vegetables & cashew nuts | $13.50 |
BRAISED DUCK WITH GREENS | $25.00 |
RENDANG BEEF An aromatic dry version beef curry cooked in spices and coconut. | $14.50 |
GANG KEOW WAAN BEEF* Thai green curry beef with vegetables. | $14.50 |
GANG DANG BEEF* Thai red curry beef with basil & vegetables. | $14.50 |
PAD GRAPOW BEEF* Stir fried with Thai basil, onions, chilli and vegetables. | $13.50 |
PAD GRATIAM BEEF* Thai stir fried with crushed peppercorn and garlic on steamed vegetables. | $13.50 |
SEARED EYE FILLET With Black Pepper sauce ( served medium rare ) | $29.00 |
CHICKEN (in batter) | $13.50 |
SALT & PEPPER | - |
- CALAMARI | $22.00 |
- PRAWNS | $22.00 |
PAD GRAPOW* Stir fried with Thai basil, onions and chilli | - |
- PRAWNS | $22.00 |
- MIX SEAFOOD | $22.00 |
PAD GRATIAM PRAWNS Thai stir fried with crushed peppercorn and garlic served on steamed vegetables. | $22.00 |
SAMBAL BUMBU PEDAS Red chilli spiced paste stir fry with vegetables and onions. | - |
- CALAMARI | $21.00 |
- PRAWNS | $22.00 |
GANG KEOW WAAN PRAWNS* Thai green curry prawns with vegetables. | $22.00 |
CHAR KWAY TEOW* Flat rice noodles stir fried with soy, roast pork, prawns, fish cake, squid, bean shoots and eggs. | $12.50 |
BEEF KWAY TEOW Flat rice noodles stir fried with soy, ginger, spring onion and bean shoots | $12.50 |
MEE GORENG* Stir fried gee noodles with tomato, seafood and curry powder with egg, tofu and bean shoots. | $11.00 |
SINGAPORE FRIED NOODLE* Rice vermicelli stir fried with curry powder, roast pork, prawns, eggs and bean shoots. | $11.50 |
COMBINATION STIR FRIED NOODLES With seafood, chicken, beef and vegetables. | $12.50 |
YONG YUM BEE HOON* Rice vermicelli stir fried with chicken, prawns, fish cakes, squid and tofu in a hot tangy flavour with lemongrass and kaffir lime leaves. | $11.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Kunyit Restaurant | Malaysian, Asian |
Kunyit | Malaysian, Asian, Chinese, Thai |
Below you'll find samples from menus of places nearby.
Large | $15.50 |
Chicken & Salad | 1/4 $10.00 / 1/2 $13.50 |
Chicken+ SALAD Rolls | $6.80 |
Schnitzel, Salad. Mayo | $6.50 |
Chicken, Lettuce & Mayo | $4.50 |
Clean Here for the full menu for Lemon Grass Chickens |
Pate Domenic'S - chicken liver pate and brandy port jelly served with crispy lavosh bread | $13.50 |
Rack of Lamb - herb crusted oven baked to medium, with a rosemary red wine jus served with mashed potato | $38.50 |
Mashed Potato | $8.00 |
Seafood Crepe - sauteed fresh seafood, spring onion and parsey, with a mornay sauce | $16.90 |
Lemon Crepes - two delicate crepes drizzled with fresh lemon juice and sugar served with french vanilla icecream | $12.50 |
Scallopine Veal - medallions sauteed in butter, mushrooms, asparagus, bacon, tomato and brandy served with grilled polenta | $29.90 |
French Salad | $7.50 |
Shelled King Prawn Cocktail - SA spencer gulf prawns, on avocado salad with house cocktail sauce | $22.90 |
Clean Here for the full menu for Domenic's Restaurant |
Pickle - Mango, Mixed Or Chilli | $2.95 |
Tropical - Tomato Mozzarella Cheese, Ham & Pineapple | $13.50 |
Garlic Chilli Prawns - Tiger Prawns Tossed With Onion, Garlic, Chilli And Peppers | $17.95 |
Bread - Ganlc Naan Or'Flaky Pararha | $4.50 |
Mexicana - Tomato, Mozzarella Cheese, Hot Salami, Olives, Peppers And Chilli | $13.50 |
Lamb Rogan Josh - A Mild Kashmiri Lambdish | $14.95 |
Samosa (2pcs) - A traditional pastry stuffed wlth spiced potatoes and green peas | $6.95 |
Clean Here for the full menu for Satgurus Indian Restaurant |
Prawn Cutlets | $1.20 |
Lamb Kebab Wrap | $6.00 |
Spring Roll | $2.40 |
Hot Chips | $2.00 |
Chips 'n' Gravy | $2.90 |
Pineapple | $0.40 |
Small Dim Sims | $0.95 |
Chicken 'n' Prawn Roll | $2.60 |
Clean Here for the full menu for Euro Fine Foods |
Mango Prawns - Prawns stir fried with vegetables in a delicious home made mango and peach sauce | Serve $18.90 |
Roti - 4 pieces | N/A |
Money Bags - 5 pieces. Tasty minced chicken and veggies wrapped in a pouch made of spring roll pastry, … | Serve $7.90 |
North-Eastern Thai Dipping Sauce - A home-made spicy and sour North-Eastern Thai style dipping sauce as served with Moo Ping | Medium $4 |
Vegetarian Curry Puffs - 4 pieces. Home made Thai curry puffs served with sweet chilli sauce | Serve $7.90 |
Yum Pla Meuk - Calamari tossed with herbs, lemon juice, chilli and mint | Serve $15.90 |
Vegetarian Massaman Curry - A popular Thai curry cooked in coconut milk with vegetables and tofu | Serve $13.90 |
Clean Here for the full menu for Kati Thai Restaurant |
Name | Cuisines |
---|---|
Kunyit Restaurant | Malaysian, Asian |
Red Lantern Chinese BBQ | Asian, Chinese |
Mia Pizza & Pasta | Italian, Pizza & Pasta |
Lemon Grass Chickens | Charcoal Chicken, Takeaway Food |
Caffe Romeo | Cafes |
Atlantic Seafood | Fish & Chips, Seafood |
The Maple Rose Cafe | Cafes, European |
Swiza | Bakery |
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