Kunyit Restaurant in Balwyn North Menu
ENTREE
| SZECHUAN PEPPER AND SEA SALT FRIED QUAIL Tossed with garlic, fried onion and chilli | $9.90 |
| SUNG CHIT BOW (1) Lettuce case filled with dice prawns, chicken, water chestnuts, mushrooms and crushed peanuts | $7.90 |
| MINI SPRING ROLLS (4) Rolled with vermicelli and chicken served with sweet chilli | $7.90 |
SALAD
| THAI DUCK SALAD Grilled and topped with fresh coriander, mint, lemongrass, chilli and kaffir lime leaves with a robust lemon dressing | $28.90 |
SOUP
| TOM YUM PRAWNS A renowned Thai broth flavoured with lemongrass, coriander and kaffir lime leaves | $9.90 |
| TOM YUM CHICKEN A renowned Thai broth flavoured with lemongrass, coriander and kaffir lime leaves | $7.90 |
CHICKEN
| AYAM PANGGANG KUNYIT Grilled turmeric and lemongrass flavoured chicken with salad | $24.90 |
| HONEY CHICKEN (IN BATTER WITH CASHEWS) | $20.90 |
| KARI AYAM Malaysian chicken curry with potato | $20.90 |
| GANG KEOW WAAN CHICKEN Thai green curry with vegetables | $20.90 |
| GANG DANG CHICKEN Thai red curry with vegetables | $20.90 |
DUCK AND BEEF
| GRILLED JAVANESE EYE FILLET Served medium rare with green in tangy soy dressing | $36.90 |
| BRAISED DUCK WITH GREENS Braised in Soy, star anise, galangal, cinnamon, stick | $31.90 |
| GRILLED DUCK RED CURRY With brinjal, beans and lychees | $31.90 |
| WEST LAKE DUCK (IN BATTER WITH VEGETABLES) | $31.90 |
| GANG KEOW WAAN BEEF Thai green curry with vegetables | $20.90 |
| GANG DANG BEEF Thai red curry with vegetables | $20.90 |
SEAFOOD
| WHOLE SNAPPER WITH | - |
| - Assam (tamarind, lemongrass & Chilli) | $38.90 |
| - Nyonya Curry with vegetable | $39.90 |
| - Pla Choo Chee (Thai red curry) | $37.90 |
| - Salt & Pepper Calamari | $25.00 |
| - Salt & Pepper Prawns | $27.90 |
| GOLDEN FRIED AROMATIC DUCK EGG YORK PRAWNS | $28.90 |
| NAI YAU BUTTER PRAWNS Lightly fried, tossed with butter, milk flakes, chilli and curry leaves | $28.90 |
| GANG KEOW WAAN PRAWNS Thai green curry with vegetables | $26.90 |
NOODLES AND RICE
| PAD THAI Stir fried rice stick noodles with prawns, chicken, tofu, chives and beanshoots with crushed nuts and chilli | $15.90 |
| CHAR KWAY TEOW Flat rice noodles stir fried in soy with prawns, squid, fish cakes, roast pork, chive, eggs, beanshoots and chilli | $13.90 |
| MIEE GORENG Stir fried egg noodle with curry powder, tomato, eggs tofu seafood and beanshots | $13.90 |
| SINGAPORE FRIED NOODLE Rice vermicelli Stir fried with curry powder, roast pork, prawns, eggs and beanshoots | $13.90 |
| YONG YUM BEE HOON Rice vermicelli stir fried with chicken, prawns, squid, fish cakes and tofu with a tangy hot kaffir lime andlemongrass flavour | $14.90 |
VEGETARIAN
| VEGETARIAN SPRING ROLL (2) | $6.90 |
| VEGETARIAN CURRY PUFF (2) | $7.90 |
| VEGETARIAN GANG KEOW WAAN Thai green curry vegetables and tofu | $17.90 |
| VEGETARIAN MEE GORENG Stir fried egg noodles with tomato, curry powder, vegetables, tofu, eggs and beanshoots | $13.90 |
| VEGETARIAN SINGAPORE FRIED NOODLE Rice vermicelli stir fried with curry powder, vegetables, eggs and beanshoots | $13.90 |
BANQUETS
| -MIN ORDER OF 2 PERSONS | $39.00 PER PERSON |
| ENTREES: Sung Chow Bow / Chive & Chicken Filo Wrap / Chicken Satay | - |
| MAIN COURSES: Nai Yau Butter Prawns / Green Curry Chicken / Gratiam Beef on Vegetables / Singapore Fried Noodle / Steam Rice | - |
Entree
| SUNG CHOY BOW (1)* With prawns, chicken, chestnut, mushroom & peanut | $6.50 |
| CHICKEN MINI SPRING ROLLS (4) | $5.50 |
| VEGETARIAN MINI SPRING ROLLS (2) (large) | $5.50 |
| SATAY CHICKEN OR BEEF (4) | $7.50 |
Soup
| TOM YUM A renowned Thai broth flavoured with lemon grass, chilli, coriander and kaffir lime leaves | - |
| - PRAWNS | $7.50 |
| - CHICKEN | $6.50 |
VEGETABLES
| GADO-GADO Steamed vegetables with eggs, tofu and crackers topped with homemade peanut sauce. | $13.00 |
| MIXED VEGETABLES WITH TOFU & CASHEWS | $13.00 |
Chicken
| AYAM PANGGANG KUNYIT Grilled turmeric and lemongrass flavoured chicken with salad. | $18.50 |
| KARI AYAM Boneless Malaysian chicken curry with potatoes | $14.50 |
| GANG KEOW WAAN CHICKEN* Thai green curry chicken with basil & vegetables. | $14.50 |
| GANG DANG CHICKEN* Thai red curry chicken with basil & vegetables. | $14.50 |
| PAD GRAPOW CHICKEN Stir fried with Thai basil, onion, chilli and vegetables. | $13.50 |
| PAD GRATIAM CHICKEN* Thai stir-fried with crushed peppecorn & gralic on steamed vegies | $13.50 |
| PAD MED MAMUANG CHICKEN* Stir fried with soy, chilli, vegetables & cashew nuts | $13.50 |
DUCK
| BRAISED DUCK WITH GREENS | $25.00 |
BEEF
| RENDANG BEEF An aromatic dry version beef curry cooked in spices and coconut. | $14.50 |
| GANG KEOW WAAN BEEF* Thai green curry beef with vegetables. | $14.50 |
| GANG DANG BEEF* Thai red curry beef with basil & vegetables. | $14.50 |
| PAD GRAPOW BEEF* Stir fried with Thai basil, onions, chilli and vegetables. | $13.50 |
| PAD GRATIAM BEEF* Thai stir fried with crushed peppercorn and garlic on steamed vegetables. | $13.50 |
| SEARED EYE FILLET With Black Pepper sauce ( served medium rare ) | $29.00 |
SWEET & SOUR
| CHICKEN (in batter) | $13.50 |
Seafood
| SALT & PEPPER | - |
| - CALAMARI | $22.00 |
| - PRAWNS | $22.00 |
| PAD GRAPOW* Stir fried with Thai basil, onions and chilli | - |
| - PRAWNS | $22.00 |
| - MIX SEAFOOD | $22.00 |
| PAD GRATIAM PRAWNS Thai stir fried with crushed peppercorn and garlic served on steamed vegetables. | $22.00 |
| SAMBAL BUMBU PEDAS Red chilli spiced paste stir fry with vegetables and onions. | - |
| - CALAMARI | $21.00 |
| - PRAWNS | $22.00 |
| GANG KEOW WAAN PRAWNS* Thai green curry prawns with vegetables. | $22.00 |
HAWKER STYLE NOODLES & RICE
| CHAR KWAY TEOW* Flat rice noodles stir fried with soy, roast pork, prawns, fish cake, squid, bean shoots and eggs. | $12.50 |
| BEEF KWAY TEOW Flat rice noodles stir fried with soy, ginger, spring onion and bean shoots | $12.50 |
| MEE GORENG* Stir fried gee noodles with tomato, seafood and curry powder with egg, tofu and bean shoots. | $11.00 |
| SINGAPORE FRIED NOODLE* Rice vermicelli stir fried with curry powder, roast pork, prawns, eggs and bean shoots. | $11.50 |
| COMBINATION STIR FRIED NOODLES With seafood, chicken, beef and vegetables. | $12.50 |
| YONG YUM BEE HOON* Rice vermicelli stir fried with chicken, prawns, fish cakes, squid and tofu in a hot tangy flavour with lemongrass and kaffir lime leaves. | $11.50 |
Menu Disclaimer
Nearby Malaysian restaurants
| Name | Cuisines |
|---|---|
| Kunyit Restaurant | Malaysian, Asian |
| Kunyit | Malaysian, Asian, Chinese, Thai |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Lemon Grass Chickens (sample menu)
| Potato | N/A |
| Chicken, Salad & Chips | 1/4 $10.00 / 1/2 $13.50 |
| Bowl | $3.50 |
| Chicken | $4.00 |
| 1/4 Chicken | $4.70 |
| 1/2 Chicken | $8.40 |
| Clean Here for the full menu for Lemon Grass Chickens |
Domenic's Restaurant (sample)
| Pate Domenic'S - chicken liver pate and brandy port jelly served with crispy lavosh bread | $13.50 |
| Scallopine Veal - medallions sauteed in butter, mushrooms, asparagus, bacon, tomato and brandy served with grilled polenta | $29.90 |
| Greek Salad | $10.50 |
| Chocolate Marquise - chocolate mousse semi-freddo served with fresh berry coulis | $14.50 |
| Strawberry Romanoff - strawberries tossed in galliano and sugar served parfait style with icecream and cream | $14.50 |
| Profiteroles - house made, filled with fresh cream and topped with warm chocolate sauce | $11.50 |
| Calamari - fresh southern ocean squid, lightly fried, served on rocket with lemon and herb mayonaise | $18.90 |
| Cheese Plate - a selection of blue, camembert and tasty cheese served with water biscuits | $17.50 |
| Clean Here for the full menu for Domenic's Restaurant |
Satgurus Indian Restaurant (sample)
| Punjab - Butter-Cream Sauce, Tandoori Chicken, Cheese, Sun Dried Tomatoes, Cashew, Fresh Coriander & Mango Chutney | Reg $1.50 |
| Lamb Pasanda - Lamb Cooked In A Mild Cashew And Almond Sauce | $14.95 |
| Gulab Jamun - Sweet Milk Dumplings | $5.95 |
| Bread Naan - (Plain Flour) Cr Roti (Whole Meai Flour) | $2.95 |
| Keema Naan - Wlth Spicy Lamb Mince | $4.95 |
| Goan Fish Curry - Fillet Of Fish Simmered In Tarmarind Sour Gravy With Coconut Milk. | $16.95 |
| Beef Curry - Diced Beef Laced With Authentic Spices | $13.95 |
| Raita - Yoghurt With Grated Carrots & Cucumber | $2.95 |
| Clean Here for the full menu for Satgurus Indian Restaurant |
Euro Fine Foods (sample)
| Battered Fish | $4.00 |
| Bread Butter | $1.00 |
| Chicken burger | $6.90 |
| Large Dim Sims | $1.90 |
| Chicken Kebab Wrap | $6.00 |
| Crumbed Fish | $4.00 |
| Dag Dogs | $2.40 |
| Hot Dogs | $3.40 |
| Clean Here for the full menu for Euro Fine Foods |
Kati Thai Restaurant (sample)
| Solo | Can $2.50 |
| Vegetarian Sping Rolls - 5 Pieces. Home made Thai spring rolls served with sweet chilli sauce | Serve $7.90 |
| Prawn Crackers - Crispy prawns crackers served with a tasty peanut sauce | Serve $4.50 |
| Ginger Fish - Steamed rockling fillets topped with vegetables and a ginger sauce | Serve $18.90 |
| Clean Here for the full menu for Kati Thai Restaurant |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Kunyit Restaurant | Malaysian, Asian |
| Red Lantern Chinese BBQ | Asian, Chinese |
| Mia Pizza & Pasta | Italian, Pizza & Pasta |
| Lemon Grass Chickens | Charcoal Chicken, Takeaway Food |
| Caffe Romeo | Cafes |
| Atlantic Seafood | Fish & Chips, Seafood |
| The Maple Rose Cafe | Cafes, European |
| Swiza | Bakery |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Balwyn North
- Type
- Restaurant
- Service
- Table Service
- Price
- $20-$30
- Phone
- 0398163292
- Fax
- Address
- 283 Doncaster Rd, Balwyn North, VIC, 3104, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Malaysian, Asian
- Website
- http://www.kunyitasia.com
Kunyit Restaurant
“Great restaurant for lunch meetingsâ€
Opening Hours
The opening hours for Kunyit Restaurant are coming soon
