Currently there is no menu available for L' Avventura Restaurant in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Below you'll find samples from menus of places nearby.
Chips & Salad | $3.50 |
Grilled Barramundi with Garlic Potato Salsa | $18.00 |
Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad | $16.95 |
Salt & Pepper Squid | $14.95 |
Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips | $9.90 |
Fish Burger (Battered, Grilled or Crumbed) - served with chips | $7.90 |
Homemade Fish Cake | $2.80/each |
King Prawn with Garlic sc | $5.95/each |
Clean Here for the full menu for Balmain Blu |
Jap-chae - stir-fried potato noodles & mixed vegetables | $15.00 |
Chadol salad - beef briskets with garlic-chives, bean-sprouts, coriander drizzled with sesame based dressing | $21.00 |
Dotsot al-bap - crispy steam rice topped with vegetables & fish roe in a stone hotpot, served with gochujang (Korena chilli paste) | $22.00 |
Jjim-mhan-dun - 4 x pork & vegetable steamed dumplings | $14.00 |
Kimchi jjigae - spicy kimchi soup with vegetables | $18.00 |
Jae-yook - stir-fried spicy pork belly | $19.00 |
Haemul-Nurungji-tang - scorched rice soup with assorted seafood & mixed vegetables | $32.00 |
Dak-bulgogi - stir-fried spicy chicken | $19.00 |
Clean Here for the full menu for Mabasa |
Dick`s deluxe cheese & bacon beef burger | $17 |
Chilli salt squid | $12 |
Greek salad | $9 |
Prosciutto, gorgonzola & walnut salad | $21 |
Chicken & asparagus salad | $20 |
El Dickos | $21 |
Magharita | $16 |
Chicken parmigiana | $23 |
Clean Here for the full menu for Dicks Hotel |
Spanish Tuna Salad - mix leaves, tuna in olive oil, sweet corn, tomato, cucumber, carrot, onion & olives | $13.00 |
Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
Cangrejo frito a la Andaluza - soft shell crab fried Andalucian style w/ spicy mayo | $14.50 |
Garden Salad - mix leaves, tomato, cucumber, carrot, onion & olives | $10.00 |
Patatas con all-i-oli - potatoes w/ Mum's garlic sauce | $9.50 |
Chicken and Seafood Paella for 3 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $84.00 |
Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry | $11.50 |
All-i-Oli bread - toasted wood fire roll w/ all-i-oli sauce to spread on | $3.50 |
Clean Here for the full menu for La Sangria Tapas |
Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil | $27 |
Stir fried Angus beef fillets with ginger garlic oyster sauce & vegetables | $27 |
Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) | $15 |
Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
Crispy braised duck with chilli tamarind sauce & steamed wombok | $28 |
Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) | $16 |
Stir fried Singaporean chilli prawns with snow peas | $29 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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