Currently there is no menu available for L' Avventura Restaurant in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Below you'll find samples from menus of places nearby.
| Crumbed Calamari Rings (9 pieces) | $9.90 |
| Dim Sims (Fried, 4 per serve) | $6.00 |
| BBQ Baby Octopus | $14.95 |
| Grilled Salmon Fish Burger - served with chips | $12.90 |
| Salt & Pepper Calamari Rings (12 pieces) | $9.90 |
| Potato Scallop | 95¢/each |
| Steamed Mussel (12 per serve) | $9.90 |
| Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips | $9.90 |
| Clean Here for the full menu for Balmain Blu |
| Domi-gui - whole grilled silver bream, served with spicy & sour chilli sauce | $29.00 |
| Jjim-mhan-dun - 4 x pork & vegetable steamed dumplings | $14.00 |
| Steamed brown rice with chickpeas | $5.00 |
| Kimchi-jeon - 2 x pan-fried kimchi pancake | $17.00 |
| Yook-hwe - Korean style beef tartare | $27.00 |
| Dubu Steak - pan-grilled tofu with stir-frieed kimchi, combinations of mushrooms & broccoli in gochujang (Korean chilli paste) based sauce | $29.00 |
| Dubu-jeon - 2 x pan-fried tofu | $12.00 |
| Galbi-jjim - braised beef ribs with chestnuts, carrots, onions and dates, cooked in traditional soy & sesame Korean marinade | $31.00 |
| Clean Here for the full menu for Mabasa |
| Garlic bread | $6 |
| Mixed leaf salad | $6 |
| Beer battered baramundi | $23 |
| Chilli salt squid | $21 |
| Wedges | $8 |
| Chorizo & fetta penne | $20 |
| Pumpkin ravioli | $19 |
| Marinated olives | $6 |
| Clean Here for the full menu for Dicks Hotel |
| Jamon Iberico y Queso Manchego - Iberico ham 24 months cured & Manchego cheese board | $29.00 |
| Baby spinach, cured lemon, Manchego cheese and walnut salad | $10.50 |
| Gambas al ajillo picantes - garlic and chilli prawns in olive oil & parsley | $13.50 |
| Spanish green olive bread - wood fire bread w/ Spanish green olive paste | $3.50 |
| Pollo con Chillindron de verduras y picada - chicken in Chillindron sauce of vegetable, wine & almond picada | $12.50 |
| Mejillones a la marinera picante de azafran - mussels in chilli tomato & infused saffron white wine | $13.50 |
| Bombas de Bacalao con Romesco y all-i-oli - Bacalao (cod) & leek croquettes w/ Romesco sauce & all-i-oli | $12.50 |
| Garlic bread - wood fire bread w/ garlic butter | $3.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Stir fried free range chicken breast fillets with house chilli jam & fried basil | $27 |
| Betel leaf topped with smoked trout chilli garlic galangal & fried shallots | $4.5ea |
| Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) | $15 |
| Spring rolls ( 3 ) of wagyu beef with house blend spices served with sweet plum sauce | $16 |
| Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) | $30 |
| Fried beancurd with shiitake mushrooms & snow peas | $15v |
| Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) | $16 |
| Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) | $29 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Korean, Thai |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Modern Australian, Pub Food |
| La Sangria Tapas | Spanish, European |
| Pomegranate Thai | Asian, Thai |
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