Soup of the Moment - Served with warm sour dough bread | $12.00 |
Open Mackerel Sandwich - Char grilled Mackerel on ciabatta with tomato, lettuce and homemade tartare sauceserved with fries | $19.00 |
Open Steak Sandwich - Char gilled rib eye on ciabatta with Spanish onion, tomato and watercress with mustardand cranberry dressing served with fries | $19.00 |
Moroccan Chicken Wrap - Moroccan spiced chicken with greens and chili aioli bound in a flour tortilla served with friesGreek Salad | $17.00 |
Greek Salad - Wedged Roma tomatoes, lettuce, feta, Spanish onion, Kalamata olives and freshtorn basil with balsamic glaze | $14.00 |
Caesar Salad - Classic Caesar with bacon, shaved parmesan, croutons, anchovies (optional)topped with a poached egg and chefs own dressing | $14.00 |
Add char grilled chicken breast or pan fried prawns with lemon | $20.00 |
Fish of the Day | $20.00 |
Chicken Fettuccini - With a traditional cherry tomato and white wine sauce with fresh torn basil | $18.00 |
Spinach and Feta Ravioli - Homemade ravioli with a light blue cheese sauce | $16.00 |
Mushroom Caps - Filled with sundried tomato, olives and feta, drizzled with balsamic reductionand extra virgin olive oil | $15.00 |
Fries | $8.00 |
Sweet Potato Fries | $9.00 |
Wedges | $10.00 |
Top Tier - House Finger Food Savouries (or) | N/A |
Chicken Club Sandwich - Chicken, with rocket, tomato, cucumber, cream cheese andmayonnaise between sliced fresh café loaf | N/A |
Middle Tier - An assortment of freshly baked cakes and sweets | N/A |
Lower Tier - Fresh golden baked scones served with jam and cream | N/A |
Includes tea, coffee or soft drink | $19.00 per person |
Garlic Bread - Caibatta - Garlic butter | $9.00 |
Italian Bruschetta - Toasted ciabatta - Roma tomatoes - Spanish onion - Feta - Basil - Balsamic glaze | $10.00 |
Pumpkin Bread - Olive oil - Balsamic vinegar - Macadamia Dukka | $14.00 |
Tapas - Marinated olives - Marinated mushrooms - Chorizo - Roasted peppers - Brie -Bread sticks - Pepper dews | $24.00 |
Soup of the Moment - Served with warm sour dough bread | $14.00 |
Seared Scallops - Scallop - Squid ink risotto - Baby spinach | $14.00 |
Greek Salad - Roma tomatoes - Lettuce - Feta - Spanish onion - Kalamata olives - Balsamic glaze | $15.00 |
Caesar Salad - Cos lettuce - Bacon - Parmesan - Croutons - Anchovies - Poached egg | $15.00 |
Add Char grilled chicken breast or pan fried prawns with lemon | $20.00 |
Fresh Shucked Oysters - Natural
1 doz: $38.00 / half doz: $20.00 |
- |
Fresh Shucked Oysters - Kilpatrick
1 doz: $40.00 /half doz: $22.00 |
- |
Fresh Shucked Oysters - Bloody Mary Shots
1 doz: $40.00 /half doz: $22.00 |
- |
Stuffed Squid - Squid - Mushrooms - Thyme - Spinach - Cherry tomatoes - Balsamic glaze | $12.00 |
Poppadum Baskets - Ora King smoked Salmon - Lettuce - Lemon - Capers - Yoghurt | $20.00 |
Vegie Samosa - Light curry spiced vegetables | $10.00 |
Grilled Haloumi - Squeaky cheese - Tomato - Spanish onion - Basil - Oregano | $12.00 |
Camembert Chicken - Chicken Breast - Camembert - Bacon - Hollandaise - Vegetables - Potato rosti | $24.00 |
Red Curry Marinara - Mixed seafood - Grilled pineapple - Rice - Coconut chips | $28.00 |
250g Eye Fillet - 250g Eye Fillet - Vegetable melody - Blue cheese jus | $35.00 |
OP Rib Fillet - 400g Rib on bone - Potato gratin - Greens | $40.00 |
Reef and Beef - 300g Manning Valley Rib Fillet - Garlic prawns - Salad - Chips | $38.00 |
King Henry Pork Cutlet - Pork cutlet - Bacon - Apple - Sage - Broccolini - Carrot | $34.00 |
Pocketed Lamb Rack - Semi dried tomato - Feta - Lemon - Sweet potato mash - Green beans - Mint sauce | $38.00 |
Pan Seared Scallops - Scallops - Apple - Beetroot - Walnuts - Honey Mustard Dressing | $31.00 |
Prawn Salad - Mango - Macadamia - Vermicelli - Chili - Cucumber - Carrot - Herbs | $31.00 |
Fish of the Day - Ask our friendly wait staff for the catch of the day | $29.00 |
Eggplant Cannelloni - Eggplant - Basil - Goats cheese - Chunky Napolitano | $21.00 |
Fettuccini - Beetroot Pasta - Cherry tomato - White wine - Basil | $25.00 |
Chef’s Creation - Changed regularly, please ask our friendly wait staff for the dish of the day | $33.00 |
Cheesecake - Please ask our friendly wait staff for this weeks creation | $14.00 |
Ice-Cream Trio - Three types of home made ice-cream | $12.00 |
Coconut and Kaffir Lime Pana cotta - Refreshing Panna cotta - Mango coulis - Shaved coconut | $12.00 |
Chocolate Brownie - Chocolate brownie - Warm fudge sauce - Vanilla ice-cream | $13.00 |
Dessert Tasting Platter - Selection of all our desserts | $34.00 |
Clarion Cheese Board - Vintage cheddar - Blue vein - Brie - Crackers - Chutney - Fresh fruit | $26.00 |
Coffee and Tea - Cappuccino - Café latte - Flat white - Long black - Short black -Hot chocolate - Assorted teas | $4.50 |
Liqueur Coffees - French Coffee - Grand MarnierIrish Coffee - GlenfiddichJamaican Coffee - Malibu | $10.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Latitude 21 Bar & Restaurant | Italian, Asian, International, Thai, Mediterranean |
Thai Origin | Thai |
George's Thai On The Marina | Asian, Thai |
Below you'll find samples from menus of places nearby.
Crumbed Chicken Strips with Chips and Fresh Garden Salad | $9.50 |
All children's meals come with complimentary ice cream and topping | - |
Rump - Australia's most popular steak - Angus 150 day grain fed at the famous Yarranbrook feedlot on the Southern Downs. A succulent, tender and full flavoured centre cut that is sure to satisfy | - |
Eye Fillet - Meat Perfection - Angus bread in the England Highlands, raised by award winning graziers near Tenterfield and then finished on 120 days of grain at the Freestone feedlots resulting in sup | - |
Fresh Garden vegetables steamed and served with butter | $5.50 |
450g T-Bone - Cattleman's Choice - Angus/Brahman cross 70-100 day grain fed yearling raised on premium Mary River pastures in the prized Gympie Valleys | $35.00 |
Garlic Bread | $8.50 |
Caesar Salad Small | $9.50 |
Clean Here for the full menu for The Deck Steakhouse |
PORK BELLY BRIOCHE SLIDERS (2) w chipotle mayo & apple slaw | $7.50 |
- TEX-MEX CHICKEN | $2.00 |
CHICAGO DELI CUT SANDWICH cold cut beef, shreded ham, lettuce, swiss cheese, tomato, seeded mustard butter, aioli on rye bread | $11.00 |
BARBEQUED CHICKEN WINGS w maple bourbon glaze | $7.50 |
RAGIN CAJUN cajun spice rubbed chicken breast, tomato onion salsa, lettuce, sour cream & chilli jam in sesame seed bun | $11.00 |
SOUTHERN STYLE POPCORN CHICKEN BITES w cheese fondue | $7.50 |
ROCK OYSTERS (3) natural, honey sesame & garlic or kilpatrick | $7.50 |
Classic grilled cheese corn chip nachos, tomato salsa, sour cream, guacamole | $10.00 |
Clean Here for the full menu for Richlands Tavern |
Lamb & Feta McWrap - Made with 100% Aussie lamb that’s seasoned with cumin and oregano then grilled to perfection and wrapped in a steamed tortilla with crumbled feta, fresh lettuce, tomato, cucumber, | n/a |
Aussie BBQ Brekkie Roll - With two sizzling sausage patties, Don® bacon, cheese, creamy mayo and barbeque sauce sandwiched in a fresh roll | n/a |
Strawberry Mega Choc Waffle cone | n/a |
Caramel Sundae | n/a |
Garden Salad - we mix a gourmet salad of crisp lettuce, perfectly ripened tomato and cucumber slices, from farmers across Australia. Take it how you like, with a choice of balsamic vinegar, Caesar or | n/a |
Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm | n/a |
Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying | n/a |
Bacon & Egg McMuffin® - Wholemeal - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm wholemeal English muffin | n/a |
Clean Here for the full menu for McDonald's Australia Ltd |
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano | n/a |
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce | n/a |
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
Clean Here for the full menu for Domino's Pizza |
Panang curry of duck with pumpkin, tomato& lychees | $31.95 |
Stir fried Asian greens | $15.95 |
Marinated chicken skewers, peanut sauce | $6.95 |
Bethel leaf topped with grilled prawn,fried shallot, roast coconut | $4.15e |
Coconut Jasmine rice | $5.50pp |
Queensland green paw paw salad, king prawns, cashew nuts | $19.95 |
BBQ prawns with fragrant lemongrass & ginger curry serve with cucumber, red onion relish | N/A |
Eggnets with chicken prawn peanuts bean sprouts & rice noodles | $26.95 |
Clean Here for the full menu for George's Thai On The Marina |
Name | Cuisines |
---|---|
The Deck Steakhouse | Steak |
Richlands Tavern | Buffet, Pub Food |
Latitude 21 Bar & Restaurant | Italian, Asian, International, Thai, Mediterranean |
Lunch and More | Cafes |
Chez Tessa Take Away | |
Azure Restaurant and Function Centre @ The Harbour | |
George's Thai On The Marina | Asian, Thai |
McDonald's Australia Ltd | Hamburgers, Takeaway Food |
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Click here to send us an updateSuperb Waterfront Dining At Clarion Hotel Mackay MarinaOur business was established in the year 2004. Versatile, casually elegant and with menus that changes with the seasons.Barbeque, Chocolate, Local Produce, Seafood, A La Carte, Buffet, Carvery, Childrens Menu, Licensed, Beef, Calamari, Cheese, Chicken, Claypot, Coconut, Couscous, Crepes, Desserts, Duck, Dumplings, Entrees, Fish & Chips, Fondue, Goat, Gyros, Hamburgers, Lamb, Meat, Pie, Pork, Pork Belly, Prawn, Ribs, Rice, Roast, Salads, Sandwiches, Satay, Sausage, Shanks, Soup, Tacos, Tajine, Turkey, Veal, Vegetables, Wagyu, Children Friendly, Outdoor Dining, Water Views, Club Events, Conferences, Corporate Events, Private Parties, Promotions, Receptions, Seminars, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Children’s Parties, Christenings, Christmas Parties, Cocktail Parties, Dances, Engagements, Festivals, Galas, Graduations, Honeymoons, Reunions, Valentine’s Day, Weddings, Afternoon Teas, Breakfasts, Dinners, Lunch
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