Roasted cauliflower with coriander seed, cumin, turmeric and preserved lemon yogurt | $7.5 |
Scotch Fillet, Cape Grim Beef (Smithton, NW Tas) aged 30 days, 330 g | $41 |
Mixed peppercorn demi-glaze | $4 |
Smoky barbecue Sauce | $3 |
Warm salad of Stanley steamed octopus, fine egg noodles, wakame, micro herbs, lime soy sauce dressing, green onion oil | $21 |
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! | $29.95 |
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola | $14.95 |
NEW Garlic Aioli | $1.95 |
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. | $6.50 |