Reuben on rye w/ dill pickle & fries | $20.00 |
Slow cooked lamb shanks in a red wine, tomato, chorizo & fennel sugo w/ a kumara mash | $26.00 |
Share Platter - 2ppl ''Regional Tasting Plate'' Selection of local produce including cheese, meats, parfait, olives, pastes, dukkah, date & walnut log & whatever other goodies we find | $38.00 |
Barramundi w/ green pea puree & a gremolata slaw | $25.00 |
Coffee - Flat white, espresso, macchiato, ristretto, long black | $4.00 |