Currently there is no menu available for Little Stanley in South Bank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within South Bank below.
Below you'll find samples from menus of places nearby.
- orange / cloudy apple /pineapple / cranberry / tomato | $3.50 |
- ADD TAPAS: Pan y Aceite de Oliva sourdough bread with Olé extra virgin olive oil | $2.00 p/p |
PAN Y ACEITE DE OLIVA Fresh bread w/ Olé extra virgin olive oil V | $8.00 |
- ‘Spanish style’ hot chocolate - thick and chocolaty | $5.00 |
MEJILLONES Mussels in escabeche (115gr tin) | $13.00 |
COCA MALLORQUINA Majorcan fl atbread, goat’s cheese, olives, onion jam, cherry tomato, rocket V | $19.00 |
Tostada vegetariana grilled haloumi, zucchini bread, poached eggs, tomato compote | $14.00 |
- ADD POSTRES - DESSERT To sweeten up your Fiesta add desserts to your menu! Churros Spanish donuts, cinnamon and warm chocolate sauce AND Crema Catalana Traditional cold set Spanish custard | $5.00 p/p |
Clean Here for the full menu for Ole Spanish Restaurant & Bar |
Please note that our chefs are more than happy to make you a cake for your special occasion. Please be aware that we do not allow cakes to be brought into the restaurant. Email info@stokehousebrisbane | n/a |
Mexicano Martini – Avion Espresso tquila, Belvedere vodka, espresso | n/a |
Stokehouse Q Christmas Triffle – coconut, rum, cherries, sponge, coco nibs, palm sugar | $20.00 |
Seared Paroo kangaroo salad, figs, ricotta salata, ale reduction, puffed rice | $26.00 |
Sautéed greens, anchovy, garlic, chilli, goats curd | $11.00 |
Charles Hours ‘Clos Uroulat’ Jurancon, 2012, Jurancon, France | n/a |
Endive & cucumber salad, buttermilk dressing, dill | $11.00 |
Market fish, sweet corn, pickled almonds, grilled peppers, onion, crispy chicken skin | $40.00 |
Clean Here for the full menu for Stokehouse |
Do Bien Xao – Seafood Stir Fried - Prawns, scallops and calamari stir fried with seasonal vegetables and egg noodle | $28.90 |
Cha Ca – Fish Cake* (3) - Minced fish marinated with chilli paste, fried and served with cucumber, sweet chilli sauce | $10.90 |
Ga Xao Sa Te - Chicken Satay Stir Fried - Chicken stir fried vegetables and special VDL satay sauce | $21.90 |
Bun Tom Xao – Grilled Prawn Rice Vermicelli - Served with cucumber, bean sprout, mint, pickled carrot, roasted peanut on top and fish sauce | $17.90 |
Bun Ga Xao - Grilled chicken Rice Vermicelli* - Served with lettuce, cucumber, bean sprout, mint, pickled carrot, roasted peanut on top and fish sauce | $17.90 |
Kem Chien – Deep Fried Ice Cream - Deep fried vanilla ice cream coated with shredded coconut and roasted peanuts, served with your choice of chocolate or caramel topping | $7.90 |
Ga Sa Te Lui – Chicken Satay Skewers (2) - Tender marinated chicken grilled and served with special VDL satay sauce | $11.90 |
Bo Hung Que – Stir Fried Beef with Basil - Spice marinated beef stir fried with shallot, capsicum, basil and roasted peanut on top | $22.90 |
Clean Here for the full menu for Viet De Lites |
JAMÓN IBERICO Pata negra, Iberian ham, rich and nutty (40 gr) | $18.00 |
MILHOJAS Glazed fi lo pastry, lemon curd, vanilla cream, candied citrus | $12.00 |
Fiesta Aperitivo Mini Fiesta - ON ARRIVAL: Aceitunas Marinated Spanish olives GF / TAPAS: Pan con Tomate grilled sourdough rubbed with tomato & garlic, Jamón serrano / Queso Frito fried manchego, moj | $25.00 p/p |
SETAS Sautéed Swiss brown mushrooms, Pedro Ximinez shallots, Mahon cheese V | $14.00 |
FIESTA MENU No.1 - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Setas sautéed swiss brown mushrooms, Pedro Ximenez shallots, Mahon cheese V / RACIONES: Pescado a la Plancha pan fried bar | $40.00 p/p |
FIESTA MENU No.2 - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Setas sautéed swiss brown mushrooms, Pedro Ximenez shallots, Mahon cheese V / RACIONES: Pescado a la Plancha pan fried bar | $45.00 p/p |
- virgin sangria (a combination of juices, lemonade) | $7.50 |
- espresso / short macchiato / piccolo | $3.50 |
Clean Here for the full menu for The Sangria Bar |
Name | Cuisines |
---|---|
Cafe Lagoona's | Cafes |
Brumby's GO! | Bakery |
Dot Espresso | Cafes |
River Canteen | Modern Australian, European |
Moore Park Kiosk | Takeaway Food |
Ole Spanish Restaurant & Bar | Spanish, European |
The Burrito Bar | |
Siam South Bank | Modern Australian, French |
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