Punjabi your choice of meat with fresh ginger, onion, coriander, tomato and authentic spices in traditional Indian kadhal style | $16.90 |
Panjabi Dal *(GF) black lentils cooked with fresh coriander, onion, tomato and authentic spices | $15.90 |
Madras diced cubes of your choice of meat cooked in exotic spices and coconut cream, a South Indian specialty | $14.90 |
Chicken & Cheese Naan naan filled with diced tandoori chicken | $4.90 |
Onion Bhaji (4)*(GF,DF) small balls of onion delicately spiced with ginger and garlic, dipped in batter and deep fried | $6.90 |
Vanilla Ice-cream - With a choice of toppings - strawberry, chocolate or caramel | $6.50 |
Goat Vindaloo - (Available HOT only!) A traditional hot and spicy, tangy curry from Goa | $20.00 |
Wholemeal Naan (Plain or Garlic) - A soft bread made of wholemeal flour & baked in the Tandoori oven | $4.50 |
Coconut Roti - A flat bread made with wheat flour and coconut. | $4.50 |
Roti - A traditional thin flat bread made of wholemeal flour. | $4.50 |
Prawn Masala - prawns cooked in tomato, onion & coconut gravy | RegĀ $16.00 |
Plain Naan | $3.00 |
Cheese and Spinach Naan | $4.50 |
Vegetable Pakora (4pcs) - spinach and onions dipped in split pea better and gently fried until golden fried | $5.00 |
Pappadams (4 pcs) | $2.00 |