- | - |
Garlic Bread Toasted bread with melted garlic butter | $8.00 |
Bruschetta (4) Toasted turkish bread topped with fresh Bruschetta mix & drizzled with caramelised balsamic | $12.00 |
Trio of Dips Freshly made dips served with warm toasted bread | $12.00 |
Chefs Soup of the Day Freshly made soup with crispy Turkish bread | $11.00 |
Fresh Coffin Bay Oysters Served natural, kilpatrick, or chilli & lime
1/2 dozen $19.50 / dozen $32.00 |
- |
Tasmanian Atlantic Salmon Salad Grilled fresh Tassie Atlantic salmon strips with ripe avocado, tomato, spanish onion, drizzled with caramelised balsamic vinegar | $19.00 |
Caesar Salad Crisp cos lettuce, bacon lardons, croutons, parmesan cheese & poached egg with Caesar dressing. Anchovies added upon request | - |
- Chicken | $16.00 |
- Prawns | $19.00 |
- Salmon | $19.00 |
Thai Beef Salad Strips of tender on a bed of lettuce, spanish onion, cucumber, tomato, red capsicum and coriander dressed with traditional thai sauce | $17.00 |
Greek Salad Fresh mesculin lettuce, kalamata olives, feta, tomato, cucumber & spanish onion drizzled with mixed herb extra virgin olive oil dressing | $15.00 |
Cajun Chicken Salad Fresh grilled tender chicken breast dusted in cajun seasoning on a bed of lettuce, semi dried tomato, cucumber, spanish onion and topped with minted yoghurt | $17.00 |
Fish Burger Fresh local fish (grilled, battered or crumbed) on a toasted bun with lettuce tomato & tartare sauce | $15.00 |
Steak Sandwich Grilled rib fillet with lettuce, tomato, beetroot, carrot, tasty cheese, onion & tomato relish on toasted turkish bread | $15.00 |
BLAT Crispy bacon, lettuce, avocado & tomato topped with aioli on toasted turkish bread | $14.00 |
Club Sandwich Grilled BBQ chicken, bacon, lettuce, tomato & cheese layered between thick-bread with avocado & aioli | $18.00 |
Chicken Burger Tender chicken pieces, tomato, lettuce, bacon, tasty cheese, pineapple and mayonnaise on a freshly toasted bun | $15.00 |
250g Eye Fillet | $30.00 |
200g Rump Grass Fed | $18.00 |
400g Rump Grass Fed | $27.00 |
300g Rib Fillet Grass Fed Cooked to your liking with choice of gravy, mushroom, dianne, pepper, hollandaise or chilli sauce | $32.00 |
BBQ Chicken Pasta Carbonara Fettucine in a creamy garlic, bacon, mushroom & onion sauce | $18.00 |
Lasagne Homestyle lasagne served with chips & salad choice of beef or chicken | $16.00 |
Seafood Marinara Fettucine pasta with fresh mixed seafood in a tomato napoli sauce | $24.00 |
Pesto Chicken Penne Penne pasta with chicken, onion, semi-dried tomato & spinach in a creamy basil pesto sauce | $18.00 |
Roasted Vegetable Pasta Fettucine pasta with seasonal roasted vegetables in a rich napoli sauce sprinkled with feta | $17.00 |
Fettucine Garlic Prawns Fresh local prawns pan fried and added to a creamy garlic sauce and fettucine | $21.50 |
Sweet Chilli Chicken & Prawn Served with fettucine in a creamy sweet chilli sauce | $20.00 |
Chicken Tenders Chicken tenderloins crumbed and served with honey mustard dipping sauce, chips & salad | $16.00 |
Vegetarian Stack A mix of roasted and steamed vegetables stacked on dressed with caramelised balsamic | $16.00 |
Mediterranean Combo Slices of grilled Haloumi cheese with tatziki dip, toasted pita bread, avocado & side greek salad | $16.00 |
King Prawn Salad Grilled king prawns with mango, ripe avocado, semi dried tomato, spanish onion & drizzled with caramelised balsamic | $18.00 |
Salt & Pepper King Prawns Freshly rolled in our salt & pepper mix and served on a bed of salad with lemon, seafood sauce & chips | $21.00 |
Honey & Sesame Prawns Battered king prawns dusted in sesame seeds and honey served on a bed of fried rice | $18.00 |
King Prawn Fried Rice Salt & pepper king prawns served on a bed of special fried rice and drizzled with sweet chill dressing | $18.00 |
Salmon Fish Cakes King salmon fish cakes served with a thai dipping sauce and wasabi cream dipping sauce | $15.00 |
Garlic Prawns Fresh local prawns pan fried and added to a creamy sauce and placed on a bed of jasmine rice | $19.50 |
Chicken strips | $12.00 |
Crumbed fish bites | $12.00 |
Lasagne | $12.00 |
- | - |
220g Grass Fed Eye Fillet | $32.00 |
200g Rump Grain Fed | $18.00 |
400g Rump Grain Fed | $27.00 |
300g Kimberley Red Export Rib Fillet | $32.00 |
300g Kimberley Red Export Striploin Cooked to your liking with choice of gravy, mushroom, dianne or pepper sauce | $30.00 |
Fillet Mignon 250g eye fillet steak wrapped in bacon and cooked to your liking topped with mushroom sauce served on a bed of chat potatoes and house side salad | $34.00 |
Vegetable Stack A mix of baked and steamed vegetables stacked and dressed with honey and soy | $22.00 |
Garlic Fish & Prawns Grilled red emperor & prawns in a creamy garlic sauce served on a bed of rice with chips & side salad | $32.00 |
Fish & Chips Your choice of battered, crumbed or grilled local fish with chips, salad, lemon wedge & tartare sauce | $24.00 |
Chicken Supreme Chicken tenderloins topped with prawns, ripe avocado & Camembert cheese, finished with hollandaise sauce, served on creamy potato mash | $26.50 |
Crispy Skin Salmon Tasmanian atlantic salmon pan fried on a roasted vegetable and fresh crisp lettuce salad topped with mango, capsicum and red onion salad | $29.50 |
Garlic Prawns (10) Fresh local prawns pan fried and added to a creamy garlic sauce and placed on a bed of jasmine rice | $19.50 |
Salt and Pepper Calamari Freshly rolled in our salt and pepper mix and served on a bed of salad with lemon, seafood sauce and chips | $21.50 |
King Prawn Salad Grilled king prawns with mango, ripe avocado, semi dried tomato, spanish onion & drizzled with caramelised balsamic | $18.00 |
Salt & Pepper King Prawns Freshly rolled in our salt & pepper mix and served on a bed of salad with lemon, seafood sauce & chips | $21.00 |
Honey & Sesame Prawns Battered king prawns dusted in sesame seeds and honey served on a bed of fried rice | $18.00 |
Sticky Date Pudding Housemade pudding warmed and served drizzled with butterscotch sauce | $12.00 |
Deep Fried Ice Cream Double crumbed ice cream balls served with a rich butterscotch sauce | $9.00 |
Parmesan and Onion Batard Oven baked & served with a side of garlic butter | $9.50 |
Garlic Bread Toasted turkish bread with melted garlic butter | $8.00 |
Bowl of Chips with dipping sauce of choice | $7.00 |
Bruschetta Toasted turkish bread with melted parmesan over fresh turkish bread | $10.00 |
Trio of Dips Freshly made dips served with warm toasted bread and crackers | $12.00 |
Chef's Soup of the Day Freshly made soup with crispy turkish bread | $11.00 |
Tasmanian Atlantic Salmon Salad Grilled tasty tassie salmon strips with ripe avocado, tomato, spanish onion, drizzled with caramelised balsamic | $19.00 |
Cajun Chicken Salad Fresh grilled tender chicken breast dusted in cajun seasoning on a bed of lettuce semi dried tomato, cucumber, spanish onion and topped with minted yoghurt | $17.00 |
Thai Beef Salad Strips of tender beef on a bed of lettuce, spanish onion, cucumber, tomato, red capsicum and coriander dressed with a traditional thai sauce | $17.00 |
Chicken Pasta Carbonara Chicken, crispy bacon, mushroom and onion in a creamy garlic sauce | $19.00 |
Scallop and Bacon Sauteed in garlic with fresh tomato and shaved parmesan | $22.00 |
Prawn and Avocado Prawns, spanish onion, baby spinach and avocado in a creamy rose sauce | $22.00 |
Pesto Chicken Chicken, onion, semi-dried tomato and baby pinach in a creamy basil pesto sauce. | $19.00 |
Seafood Marinara Fresh mixed seafood in napoli sauce | $28.00 |
Lasagne Homestyle beef or chicken lasagne served with house salad and chips | $16.00 |
Chicken strips, chips & tomato sauce | $12.00 |
Crumbed fish bites, chips & sauce | $12.00 |
Beef lasagne & chips | $12.00 |
Pasta Carbonara | $12.00 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
BANANA FRITTER | $9.00 |
PEKING DUCK (2 course - Please allow 30 minutes cooked time) | $82.00 |
SEASONAL VEGETABLES Stir fried mixed vegetables with garlic and oyster sauce. | $14.00 |
CHEF'S SPECIAL PORK RIBS Bite size pork ribs, tossed in chef's special vinegar sauce. | $25.00 |
DEEP FRIED SPRING ROLL Spring roll served with plum sauce (3 pieces per order). | $8.50 |
NONYA CHICKEN Lightly battered strips of chicken fillet, deep fried, tossed in lemon juice and spicy sauce. | $25.00 |
SIZZLING BEEF STEAK Beef steak with chef's special sauce. | $29.50 |
ORCHARD ROAD SEAFOOD HOKKIEN MEE Combination seafood stir fried with thick yellow noodles. | N/A |
Clean Here for the full menu for Kevin's Place |
Chicken Alfredo, Chicken Fillet | $9.50 |
Each extra topping | $1.00 |
Small Dim Sim | $1.80 |
Mackerel (local fish) | $7.30 |
All burgers include Lettuce, Tomato, Beetroot, Onion and Carrot | |
Small Spring Roll | $1.80 |
Reef Fish (local fish) | $12.50 |
Chicken Kiev Balls | $2.00 |
Clean Here for the full menu for Vella's Fish Bar |
Chicken with Cheese and Mushrooms in White Sauce | $15.00 |
Steak with Egg, Onion and Tomato | $15.60 |
Banana and Caramel | $10.00 |
Anti Pasto Salad, Large | $10.00 |
Apricots (Unsweetened) or Apples | $9.00 |
Creperie Savoury Minced Beef with Tomato | $15.50 |
Peaches or Pineapple | $9.00 |
Fresh Fruit Salad with Cointreau | $10.50 |
Clean Here for the full menu for Creperie Restaurant |
Char siew
House pork fillet in our special sauce with mixed vegetables |
$16.80 |
Malaysia house special fried rice
Wok fried rice with chicken, prawns and ham |
$9.80 |
Curry puffs
(3 pieces) puff pastry filled with minced beef and curried vegetables |
$7.80 |
-King prawns | $22.80 |
Sambal (traditional)
Calamari or king prawns cooked in a spicy sambal sauce with okra, tomatoes and onions |
|
Mixed entree
1 curry puff, 1 spring roll and 1 thau fish cake |
$7.80 |
Dim sims
(3 pieces) steamed or deep fried minced pork in wrap pastry served with soy sauce or sweet and sour sauce |
$5.80 |
Sizzling stir fried with garlic sauce
Wok fried in a fresh creamy garlic sauce with vegetables |
|
Clean Here for the full menu for Malaysia House Mackay |
Combo noodle
Thin egg noodles with chicken, beef, pork, king prawns and fresh vegetables, wok tossed in light oyster sauce |
$12.50 |
Spring rolls
Large vegetarian stuffing with sweet chilli sauce (4 pieces) |
$6.50 |
Steamed dim sims
Pork stuffing served with soy sauce (2 pieces) |
$4.00 |
Gyoza
Special pan fried japanese dumplings served with soy sauce (6 pieces) |
$7.50 |
Chicken corn soup
Chicken with sweet corn in homemade delicious soup |
$5.50 |
Katsu don
Deep fried crumbed chicken schnitzel cooked with or without egg in a special sauce on rice |
$12.50 |
Thai sweet chilli beef
Thin egg noodles with beef and fresh vegetables, wok tossed in thai sweet chilli sauce |
$10.50 |
Creamy garlic prawns
King prawns, shrimp and fresh vegetables cooked in creamy garlic sauce on rice |
$14.50 |
Clean Here for the full menu for Noodle Paradise Mackay |
Name | Cuisines |
---|---|
Kevin's Place | |
Vella's Fish Bar | Fish & Chips, Seafood |
Creperie Restaurant | |
Malaysia House Mackay | Malaysian, Asian, European |
Noodle Paradise Mackay | Asian, Noodles |
Angelo's On The Marina | Italian |
Sams Singapore Restaurant | Asian, Singapore |
Bnw Asian Cusine | Asian, Chinese |
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