Modern Australian restaurant and takeaway menus in Mackay
BURP Eat Drink Sample Menu
| Green tea panna cotta with white chocolate ganache and pandang syrup | $18.00 |
| - Tempura King George whiting with lime aioli, sesame dipping sauce and shoestring fries | $24.00 |
| - Champagne granita | - |
| Shoestring fries with options of chilli salt, rosemary salt or salt and vinegar | $10.00 |
| Emma & Tom’s Juices ~ Life Juice - OJ, Life Juice - Cloudy Apple, Brewed Green Tea, Lemon Quencher | $5.00 |
