Sang Choy Bow (four pieces) - A superb dish, this is the dish that will make the difference, finely minced pork fillet, water chestnuts, bamboo shoots, marinated and prepared in satay sauces. Small pi | $16.00 |
Fillet Steak with Honey and Black Pepper Sauce - Tendered fillet steak in a black pepper corn and honey sauce, served with capsicum, onion and cashew nuts | $21.00 |
Mustard King Prawns (Hot) - Marinated king prawns cooked in English mustard and sesame sauce. The prawns are complimented by deep fried spinach leaves with a sprinkle of sugar (Mild or Hot) | $22.00 |
Mongolian Lamb - Thinly sliced lamb marinated with leeks, bean sauce, chilli and hoisin sauce before being braised and served on a sizzling plate | $21.00 |
Crispy Skin Chicken with Shallot Sauce - Half bird deep fried and braised in delicious shallot sauce | $19.00 |
Seafood Supreme - King prawns, scallop, fillet of fish and calamari braised with vegetables in a delicious sauce | $22.00 |
Sizzling Shanghai Fillet Steak - Tender fillet steak, marinated in a special BBQ sauce, served with sliced onions on a hot platter | $21.00 |
Deep Fried Calamari with Spicy Salt - Small pieces of fresh calamari in light batter, deep fried and tossed with small pieces of chilli and fice spicy salt | $21.00 |
Fillet Steak Szechuan Style (Hot or Mild) - Pieces of fillet steak marinated in special hot Szechuan sauce, cooked with chilli, green pepper and shallot | $21.00 |
Shantung Chicken - Half bird deep fried and braised in delicious chilli, garlic and vinegar sauce | $19.00 |
Peking Shredded Beef - Dry fried shredded beef with stripped carrots in special spicy sauce | $21.00 |
Crab Meat and Soft Egg - Taste the difference of this Fooyang dish with pieces of soft shell crab meat, cooked to perfection | $20.00 |
Sambouy Chicken (Hot or Mild) - Marinated chicken thigh fillet with Chinese wine, sesame oil, and a hint of black pepper, served along side with basil and onion | $20.00 |
Homemade Curry (Beef, Chicken) - This is a homemade recipe cooked with potatoes, herbs, gingers and coconut milk | $19.00 |
Pork Ribs with Honey & Black Pepper Corn Sauce - Pork ribs chopped into small pieces, deep fried in light batter and mixed through with honey and black pepper corn sauce | $19.00 |
Lamb Pancakes (Six Pieces) - Marinated shredded lamb with shallots, onions and spicy sauce served with home-made pancakes | $19.00 |
Mini Spring Roll (2) | $4.00 |
Curry Puff (2) | $4.00 |
Prawn Cutlets (2) | $5.00 |
Dim Sim (Steamed or Fried) (2) | $4.00 |
Tempura Prawns (2) | $5.00 |
Hot and Sour Soup | $8.00 |
Wonton Soup (Short Soup) | $7.00 |
Clear Noodle Soup (Long Soup) | $7.00 |
Chicken and Sweet Corn Soup | $7.00 |
Crab Meat and Sweet Corn Soup | $8.00 |
Combination Long or Short Soup (For 2) | $16.00 |
Braised King Prawns with Broccoli | $22.00 |
Deep Fried King Prawns with Chilli & Spicy Salt | $22.00 |
Braised King Prawns with Cashew Nuts | $22.00 |
Braised King Prawns with Ginger & Shallot | $22.00 |
Braised King Prawns with Satay Sauce | $22.00 |
Braised King Prawns with Garlic Sauce | $22.00 |
Mongolian King Prawns | $22.00 |
Honey King Prawns | $22.00 |
Braised King Prawns Szechuan Style (Hot) | $22.00 |
Scallops with Snow Peas | $24.00 |
Scallops Sauted in Garlic | $24.00 |
Scallops with Ginger and Shallot | $24.00 |
Fried Crispy Skin Chicken (Half Bird) | $19.00 |
Crispy Skin Chicken with Shallot Sauce | $19.00 |
Boneless Lemon Chicken | $19.00 |
Braised Chicken and Almonds | $18.00 |
Braised Chicken with Vegetables | $18.00 |
Braised Chicken with Black Bean Sauce | $18.00 |
Braised Chicken with Hoisin and Bean Sauce | $18.00 |
Satay Chicken | $18.00 |
Braised Chicken Szechuan Style (Hot) | $18.00 |
Braised Beef with Black Bean Sauce | $18.00 |
Braised Beef with Oyster Sauce | $18.00 |
Braised Beef with Vegetables | $18.00 |
Braised Beef with Szechuan Style (Hot) | $18.00 |
Braised Beef with Hoisin & Bean Sauce | $18.00 |
Satay Fillet Steak | $21.00 |
Fillet Steak Cantonese Style | $21.00 |
Fillet of Pork with Black Bean Sauce | $18.00 |
Fillet of Pork with Szechuan Style (Hot) | $18.00 |
Fillet of Pork with Plum Sauce | $18.00 |
Fillet of Pork with Vegetables | $18.00 |
Pork Ribs with Peking Sauce | $19.00 |
Sweet and Sour King Prawns | $22.00 |
Sweet and Sour Combination | $22.00 |
Sweet and Sour Fillet of Fish | $20.00 |
Sweet and Sour Chicken | $18.00 |
Sweet and Sour Beef | $18.00 |
Sweet and Sour Pork | $18.00 |
Combination Omelette | $19.50 |
King Prawn Omelette | $19.50 |
Chicken Omelette | $18.00 |
Combination Chow Mein | $19.50 |
King Prawn Chow Mein | $22.00 |
Chicken Chow Mein | $18.00 |
Beef Chow Mein | $18.00 |
Shredded Pork Chow Mein | $18.00 |
Singapore Rice Noodles (Hot) | $18.00 |
Combination Bean Curd | $19.00 |
Grandmas Bean Curd (Hot) | $18.00 |
Vegetarian Sang Choy Bow (4 Pieces) | $16.00 |
Vegetarian Pancakes (6 Pieces) | $19.00 |
Vegetarian Singapore Noodles (Hot) | $18.00 |
Vegetable Chow Mein (Noodles) | $18.00 |
Deep Fried Bean Curd with Spicy Salt | $14.50 |
Vegetarian Grandma's Bean Curd (Hot) | $18.00 |
Braised Bean Curd with Vegetables | $16.00 |
Braised Chinese Mushrooms with Vegetables | $16.00 |
Braised Mixed Vegetables in Curry Sauce (Hot) | $15.00 |
Stir Fried Mixed Vegetables | $15.00 |
Fried Rice | $11.00 |
Special Combination Fried Rice | $12.00 |
King Prawn Fried Rice | $12.00 |
Vegetarian Fried Rice | $11.00 |
Fried Rice Shredded Beef | $12.00 |
Egg Fried Rice | $10.00 |
Plain Rice | $4.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Manly Eat-Well Chinese Restaurant | Asian, Chinese |
Imperial Peking | Asian, Chinese |
Manly Phoenix | Chinese, Yum Cha |
Grand Court Chinese Restaurant | Chinese |
Below you'll find samples from menus of places nearby.
GNOCCHI ALLA SORRENTINA V housemade gnocchi with napoletana sauce, cherry tomatoes, basil & buffalo mozzarella | $23.00 |
chicken schnitzel with chips | $12.00 |
RUCOLA V G rocket, pear, walnuts, shaved parmesan + balsamic glaze | $15.00 |
eggs on toast – anyway on your choice of sourdough/multigrain + homemade tomato chutney | $12.00 |
bacon/ double smoked ham/ sausage | $4.00 |
2012 Bertani Soave Sereole DOC Veneto, Italy | $10.00 / $44.00 |
ARANCINI AI QUATTRO FORMAGGI V gorgonzola, pecorino, parmigiano + provolone risotto balls with spicy hot tomato salsa | N/A |
2013 Col Vetoraz Prosecco di Valdobbiadene Extra Dry DOCG, Veneto, Italy, 750ml | $60.00 |
Clean Here for the full menu for North Fort Cafe |
Cumin Lamb (stir-fried tender lamb and garlic shallot with cumin) (mild) | $18.80 |
Chicken Sweet Corn Soup | $7.50 |
Sesame Prawn Toast (4 pcs) | $8.00 |
Mongolian Sauce - Beef | $17.50 |
Hot & Sour Soup (chicken, tofu & seafoods) | $8.50 |
Steamed Rice (per person) | $2.80 |
Lemon + Honey - Chicken | $17.00 |
Fried Kway Teow - Chicken | $16.80 |
Clean Here for the full menu for Golden Chef Asian Cuisine |
BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. | N/A |
THAI CURRY BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium le | N/A |
OUTBACK FEISTY BBQ (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l | N/A |
OTROPO BURGER (Double Fillet) With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo. | N/A |
BONDI BURGER™ Bondi Burger (Double Fillet) with chilli Made the same way since back in the day - with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's le | N/A |
SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. | N/A |
FLAME GRILLED CHICKEN Whole Chicken A whole succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legendary sa | N/A |
CHICKEN BLT BURGER (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, sizzling bacon, fresh tomato, lettuce, cheese and creamy mayo, our delicious Chicken BLT is thinking outs | N/A |
Clean Here for the full menu for Oporto |
Salad of Chicken - poached chicken, avocado, chia, greens, tomatoes, cider vinaigrette | $14.50 |
Egg | $2.00 |
Croque Madame - grilled ham & cheese sandwich covered w/ melted cheese sauce topped w/ fried egg | $10.50 |
REUBEN Sandwich - beef silverside, gruyere, pickles & thousand island | $10.00 |
Vegetarian Gozleme - spinach, mushroom, avocado, feta cheese, served w lemon wedge & sliced yogurt | $12.50 |
Hollandaise Sauce | $2.50 |
HCT Sandwich - ham, cheddar cheese & tomato | $8.50 |
Chocolate 3-Way Waffle | $6.00 |
Clean Here for the full menu for Moustache Cafe |
Mumbai pizza - tandoori chicken, cashew nuts, mozzarella cheese, mint & yoghurt dressing, mango & coriander coulis | $17.50 |
Chips | $7.50 |
Salt & pepper squid - dusted in our unique blend of spices served with a mango salad | $24.00 |
Eggs of your choice - poached, fried or scrambled served with a roasted tomato | $10.00 |
Hash Browns | $3.00 |
Quinoa salad - roasted pumpkin, red capsicum, cucumber, beetroot, kale & walnuts, balsamic dressing | $16.50 |
Seafood Marinara - king prawns, mussels, white fish, chilli, garlic in a rich tomato sauce | $25.00 |
Smoked Salmon | $5.00 |
Clean Here for the full menu for Ash's Table |
Name | Cuisines |
---|---|
Jipang | Japanese |
Dolce Terra | |
Fusion Point | Modern Australian, Cafes |
North Fort Cafe | Cafes |
Golden Chef Asian Cuisine | Asian |
Brazuca | Brazil |
Oporto | Takeaway Food |
Sugar Lounge | Modern Australian |
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