Fish of the day - on a warm greek potato salad - rocket, roasted potato cubes, Spanish onion, olives, capers and dolmades with olive oil | $32.50 |
Horiatiki village salad - tomato, cucumber, capsicum, onion, feta and olives | $16.50 |
Olive sourdough bruschetta (fresh tomato, Spanish onion, basil and olive oil) | $10.50 |
Ice cream with halva, honey and a filo wafer | $9.50 |
Galaktoboureka-semolina custard in filo pastry | $5.50 |