Indian restaurant and takeaway menus in Manunda
Chutney Mary Tandoori & Curry House Sample Menu
| Mysore (Mirch Murgh) (Hot) - Chicken cook with fresh green chillies, coconut, onion and tomato gravy. | $18.00 |
| Dhingri Mattar (Medium, Mild) - Rich button mushroom cooked with green peas in brown gravy. | $17.00 |
| Prawns | $19.50 |
| Beef | $18.00 |
| Naan - Leavened refined flour bread. | $3.00 |
