BANQUET MENU 3 | $80.00 per head. |
Risotto del giorno Risotto of the day (Please ask your waiter/ress) | TBA |
- ENTREES - Antipasto Misto Platters and mixed breads Cold cured Italian meats, grilled vegetables, olives and cheeses served with ciabatta bread / Arancini Saffron rice balls filled with teleggio c | - |
Home baked pizza bread with garlic or herbs | $9.00 |
SET MENU 1 | $55.00 per head |
MINI MOO/ Grilled grass fed lean beef & relish – add tasty cheese + $1.00 – add salad + $1.20 | $7.50 |
CHICKEN CAESAR SALAD/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos, Caesar dressing & croutons. | $12.90 |
FIELD OF DREAMS/ Grilled field mushroom, basil pesto, roasted peppers, tasty cheese, salad & herbed mayo. | $11.50 |
THE ZEN HEN/ Grilled chicken breast, tangy satay sauce, coriander, shredded carrot, salad & herbed mayo. | $11.50 |
REGULAR / Thick-cut chips with Grill’d herb mix. | $4.50 |
Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 | Ciabatta : $5.95 |