Confit chicken pieces, tarragon walnut mayonnaise, sweet corn and baby spinach | $16.00 |
Blue swimmer crab linguine with white wine, chilli, lemon and baby rocket | $22.00 |
Pappardelle with parsley, garlic, light chilli, lemon and extra virgin olive oil | $16.00 |
Selection of dips served with warmed pita bread | $14.00 |
Roast chicken breast burger, cheese, avocado salsa, crispy pancetta, salad and aioli served with chips | $19.00 |
Smoked Turkey on Rye w/ avocado, cranberry, brie & mixed leaf | $12.80 |
Green Breakfast - Poached egg, avocado, pesto & spinach on sourdough toast | $14.80 |
Small Bowl of Fries w/ aioli | $4.80 |
Breakfast Bruschetta Poached egg, fetta, roasted tomato, marinated capsicum infused w/ basil & lemon on sourdough toast | $15.80 |
Toasted Banana Bread | $4.80 |