Indian restaurant and takeaway menus in Maryborough
Indian Diamond Restaurant Sample Menu
| Palak Paneer - sauteed in butter, fresh green leafy spinach blended with exotic indian masala & home made cheese (Reg/Large) | $12.90/$18.90 |
| Spare Ribs - tender pork spare ribs marinated in spices, honey & sherry & cooked in an oven | $9.50 |
| Lamb Korma | $11.90 |
| Chicken Tikka - boneless spring chicken fillet marinated overnight then cooked in our tandoor | $9.90 |
| Chicken Akbari - the chef's special recipe (Reg/Large) | $14.90/$21.90 |
The Golden Ox
Italian, Japanese, Lebanese, Spanish, French, Asian, American, International, Irish, Middle Eastern, Chinese, Greek, Indian, Mexican, European, Mediterranean
330 Oxley Ave, Margate, QLD, 4019, Australia
The Golden Ox Sample Menu
| Irish Coffee - Tullamore Dew And Whipped Cream | $4.50 |
| Duo Sorbet - Watermelon And Mint Salad, Pineapple And Raspberry Sorbet, Berry Coulis | $13.90 |
| Seafood Medley - Grilled Moreton Bay Bug,Mooloolaba Prawns, Half Shell Scallops, Black Mussels And Fresh Fishfillets, Sautéed Chats And Greens, Lemon Dill Beurre Blanc | $48.90 |
| Hervey Bay Scallops In The Shell, Cauliflower Puree, Curried Cauliflower ,“Cous Cous”, Lemon Pepita Crust, Pickled Raisins | $21.90 |
| Latte | $4.00 |