Chicken, Beef or Pork | $14.90 |
Stir Fried Red Curry
Stir fried red chilli paste with coconut cream, bamboo shoot, bean, carrot, cauliflower, onion, capsicum and topped with lime leaves |
N/A |
Noodles
Pad Thai, Pad See Ew, Hokkien Noodle, Thai Laksa, Thai Fried Rice, Spicy Noodle |
$12.00 |
Vegetables | $11.00 |
Lamb, BBQ Duck or King Prawn | $18.50 |
Tom Yum Soup A superb prawn soup with straw mushrooms, lemongrass, lime leaves and galanga. Flavoured with sweet chilli jam, fish sauce and lemon juice. | $8.90 |
Mee Krob [ Crispy Noodles ] A dish of sweet, smooth and crispy the noodles. | - |
Fried Curry A stir-fry with curry powder,chunks of potato,peas and onion. | - |
Prawns Satay prawns marinated in curry powder and spices, grilled then served with a small salad and satay sauce. | - |
Ginger Sauce whole fried fish flavoured with sweet tamarind and mild ginger. | N/A |
Cashew Nut Sauce (Pad Ma Moung) | - |
Yum Nua (Beef Salad - Grilled sirloin steak (rare to well done) served with Thai salad and home made sauce) | $16.95 |
Chicken Laksa (includes nuts) | $14.95 |
Yum Plagoon (Prawn Salad - Cooked prawns with lemon juice, fish sauce, sweet chilli sauce and herbs) | $19.95 |
Satay Noodles (with mixed veg and noodles in satay sauce) with: | - |