Create your own spud or salad | startsĀ atĀ $5.40 |
Chook & Avocado - free range chicken with baby spinach, shredded cabbage & avocado topped with light sour cream & jalapenos | $12.90 |
Slow cooked lamb - braised lamb shoulder with our quinoa grains mix, baby spinach, peas, carrot & cucumber yogurt | $12.90 |
The Festival - melted butter, tasty cheese, free range bacon, light sour cream & spring onions | $8.20 |
Slow cooked lamb salad - braised lamb shoulder with our quinoa grains mix, wild rocket, baby spinach, peas, carrot & cucumber yogurt | $12.90 |
11 am a 9 pm Lun- Dom All you can eat all day everyday | |
Gulab Jamun (2 pcs)
based dough, dunked in sweet rosewater syrup |
$3.00 |
Makki ki Roti And Saag
A Spicy Punjabi Special flat bread made from corn flour (2 pieces) Served with mustard leaves and spinach curry rich in nutrients as mustard leaves are known super food (Vegan option available) |
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Raita
A cooling mint dip made from yoghurt. Shredded carrots and cucumber |
$2.00 |
Chole Bhature
A delicacy of India. chickpea curry with special Indian fried bread: Two pieces served with an onion salad and pickle |