International restaurant and takeaway menus in Melbourne
B & B Guette Cafe Sample Menu
| Muffin & small coffee | $5.50 |
| Raisin toast & small coffee | $4.50 |
| Banana bread & small coffee | $5.50 |
| Ham cheese tomato toast and small coffee | $10.30 |
| Vegemite, nutella, jam peanut butter | $3.20 |
Kaefei Sample Menu
| -2 items | $9.50 |
|
Porterhouse steak
With salad & chips (Serve medium or rare) |
$15.95 |
| -Served with natural yoghurt, honey and granola additional | $2.00 |
| Sides | |
|
Kaefei big breakfast
Two eggs cooked how you like with crispy bacon, buttered mushrooms, grilled tomato, hashbrown, wilted spinach, toast and homemade relish |
$15.00 |
Footlights Restaurant-(Hotel Grand Chancellor)
Cafes, International
131 Lonsdale St, Melbourne, VIC, 3000, Australia
The J Walk Cafe Sample Menu
| Breakfast Burrito | N/A |
| Roast Beef | N/A |
| Big Breakfast | N/A |
| Eggs Benedict | N/A |
| French Toast | N/A |
The Owl and The Pussycat
International
Mantra on the Park, 333 Exhibition St, Melbourne, VIC, 3000, Australia
Lobby Restaurant Citigate
Modern Australian, International
270 Flinders St, Melbourne, VIC, 3000, Australia
Bar DANSK
European, International
428 Little Bourke St, 428 Little Bourke St, Melbourne, VIC, 3000, Australia
Bar DANSK Sample Menu
|
FISKEFRIKADELLER
(fish takes), remoulade, pickled cucumber |
$7.50 |
| PICKLED CUCUMBER | $5.00 |
|
SOMMERSALAT
potato, cucumber cream, carrot frit |
$6.50 |
| Gluten Free | |
|
FRIKADELLER
(meatballs), red cabbage, remoulade, pickled cucumber |
$8.00 |
Windsor - The Hotel
European, Italian, Japanese, French, Asian, American, International, Irish, Egyptian
111 Spring St, Melbourne, VIC, 3000, Australia
5 Star Hotel & Restaurant - A Treasured Melbourne Landmark Since 1883A stylish venue, innovative cuisine and attentive service will ensure a memorable event whatever the occasion.Chocolate, Game, Gluten Free, Vegetarian, A La Carte, Banquets, Bar Menu, Buffet, Degustation Menu, Beef, Cheese, Desserts, Meat, Roast, Salads, Sandwiches, Turkey, Veal, Vegetables, Rooftop, Conferences, Exhibitions, Private Parties, Promotions, Receptions, Seminars, Sporting Events, Anniversaries, Birthdays, Christmas Parties, Cocktail Parties, Festivals, Weddings, Afternoon Teas, Breakfasts, Brunches, Dinners, Lunches, Morning Teas, Suppers, Cafe, Training, 5 Star, Bar, Garden, Wine Bar, Cabaret, Dancers, Dancing, Delivery, Gift Vouchers, Guaranteed, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays
The Emerald Peacock Sample Menu
|
Nepalese Dumplings
with spicy tomato sauce |
$15.00 |
|
Spiced Chicken Salad
Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce. |
$12.00 |
|
Il Pavone
Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions. |
$15.00 |
|
Wagyu (3)
Cos, pickles, cheddar cheese, chipotle |
$10.00 |
|
Chicken Wings (8)
Peri peri marinade crispy chicken wings served with house sweet chilli sauce |
$15.00 |
Portland Hotel
Modern Australian, International
115- 127 Russell St, Melbourne, VIC, 3000, Australia
La Di Da Sample Menu
| Grain Fed Rib Eye 300Gr - Celeriac mash, kipfler potatoes, Dutch carrots and veal jus | $29.50 |
| Calamari Rings - Panko crumbed served with a lime aioli | $10.50 |
| Fatoush - Saffron roasted cauliflower, vine ripened tomatoes, avocado, radish, poached egg & croutons | $15.00 |
| Chicken & Tarragon Meatballs - In a sofrito sauce served with warm bread | $9.50 |
| Grilled Chicken Tenderloin Wrap - Tomato, lettuce, avocado salsa and aioli | $15.00 |
The Order Of Melbourne
Modern Australian, International
Level 2, L 2, 401 Swanston St, Melbourne, VIC, 3000, Australia
Felt At Hotel Lindrum
Modern Australian, International
26 Flinders St, Melbourne, VIC, 3000, Australia
Felt At Hotel Lindrum Sample Menu
| Padre coffee cured trout | 5.00 |
| Buttered broccolini, tamari almonds (v) (gf) | 10.00 |
|
GIPPSLAND FREE RANGE EGGS ON TOAST
Two eggs your way on Brasserie sourdough toast |
13.00 |
|
ARTESIAN BAKERY BOARD
Bridor Danish, croissant and daily house made muffin served with Jam Lady Jam |
10.00 |
| BBQ beef short rib, kimchee, apple slaw (gf) | 25.00 |
Sahara Restaurant Sample Menu
| Seafood (gf) Selection of sea food cooked with spicy tomatoes, dried spices fresh herbs. | $28.00 |
| Chicken (gf) Maryland fillets cooked with preserved lemon, spices, green olives ,thyme & garnish w toasted nuts and pomegranate | $26.00 |
| Bowl of Chips w homemade chilli tomato chutney | $10.00 |
| Mixed Dips(3) Toasted Turkish bread served with three homemade delicious dips (pumpkin, hummus and chefs special of the week) | $14.00 |
| Lamb Kebab Marinated lamb skewer served with warm pita bread, Sahara salad and house chutney | $28.00 |
Match Bar and Grill
Modern Australian, International
249 Little Lonsdale St, Melbourne, VIC, 3000, Australia
The Exchange Hotel
International
Cnr Little Collins Street & King Street, Melbourne, VIC, 3000, Australia
Timeout Cafe Sample Menu
| Breakfast-served until 3pm every day | |
|
Chicken 'n' mushroom penne
Tender chicken breast, mushroom and spinach in a creamy white wine sauce topped with parmesan |
$25.00 |
| Share plates-available after 11.30Am every day | |
|
Lemon custard tart
Shortcrust filled with lemon custard |
$9.00 |
|
Warm thai chicken salad (GF)
Thai marinated chicken breast, cucumber, capsicum, peanuts, carrot, onion, bean sprouts, lettuce, coriander and mint tossed chilli with a coconut and lime dressing |
$25.00 |
Syracuse Restaurant
European, Italian, Spanish, French, American, International
23 Bank Pl, Melbourne, VIC, 3000, Australia
Syracuse Restaurant Sample Menu
| A little Cuban sandwich, warm ham hock, gruyere, pickle, slaw, adobo sauce | $7.50 |
| Spicy Korean beef tartare, nashi, radish, baby cos | $17.00 |
| Raw and cured tuna, baby qukes, soy beans, Japanese mayo | $17.00 |
| Almond croissant | $8.50 |
| Gippsland pasture fed scotch fillet (300g), pomme puree choice of sauce bordelaise, kombu butter or sauce ravigote | $36.00 |
Spaghetti Tree Sample Menu
|
Veal Scallopini
Thinly sliced veal, pan-fried with mixed forest mushrooms, in a Madeira wine cream sauce. Served with mashed potatoes and seasonal vegetables. |
$33.00 |
|
Calamari Fritti
Pineapple cut Calamari strips served with mixed lettuce salad and chips. |
$28.00 |
| With Fresh Strawberries and Coulis (seasonal) | $17.00 |
|
Porterhouse Steak
Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables. |
$38.00 |
| GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available |
Collins Quarter Sample Menu
| Slice | $4.50 |
| Eggs | $4.00 |
| Avocado, lemon, olive oil, super-seed dukkah, poached egg on toast | $18.00 |
| Seared tuna salad, potato, green beans, celery, olives, orange | $18.00 |
| Fraser island crab and chorizo omelette, piquillo, almond, rocket, chipotle ketchup | $22.00 |
Allegro Restaurant
Modern Australian, International
Level 1 205 Collins St, 205 Collins St, Melbourne, VIC, 3000, Australia
Allegro Restaurant Sample Menu
|
WINTER MARSHMALLOW RHUBARB
crisp soft meringue, stewed rhubarb & berries, honey ginger custard |
$18.00 |
|
BUILD YOUR OWN GRANOLA PARFAIT (SUPERFOODRX) (SUPERCHEFSKIDS)
low fat vanilla Greek yogurt and fresh berries |
|
|
FLINDER ISLAND SALT BUSH LAMB BACK STRAP
smoked & charred, charred cos, dried rosemary, sour cream & roasting jus |
|
| DESSERT | $10.00 |
|
ALLEGRO TIRAMISU
Kahula mascarpone mousseline, coffee sponge, coffee syrup ball, chocolate cookie crunch |
Turf Bar & Restaurant Sample Menu
| SPICY LAMB RIBS | 29.00 |
|
PAN SEARED SNAPPER FILLET
With mushy peas, sweet potato crisps and petite herb salad |
26.50 |
| All served with garden salad & your choice of one sauce & one side from our On The Side selection opposite | |
| 300GM PORTERHOUSE | 32.00 |
|
VEGETARIAN
Eggplant, Napoli & mozzarella |
18.50 |
Sotto e Sopra
Cafes, International
Equitable Place 353 Little Collins St, Melbourne, VIC, 3000, Australia
TimeOut Melbourne
International, Australian, Cafe Food
Crn Swanston st and Flinder st, Melbourne, Victoria, Australia
MoVida Next Door
Vegetarian, Mediterranean, Spanish, International, Tapas, Gluten Free
164 Flinders St, Melbourne VIC 3000, Australia
Bird's Basement
Vegetarian, Italian, International, Grill
11 Singers Lane, Melbourne, Victoria 3000, Australia
Novotel Melbourne on Collins
International, Pub Food, Gluten Free, Bar, Australian, Health Food
270 Collins St, Melbourne, Victoria 3000, Australia
Little Collins Street Kitchen
Seafood, International, Gluten Free, Australian
27 Little Collins St, Sheraton Melbourne Hotel, Melbourne, Victoria 3000, Australia
Schmucks Bagels
International, Gluten Free, Street Food, Coffee and Tea, Deli, Cafe Food, Health Food
Guests Ln, Melbourne VIC 3000, Australia
Vinh Ha Long Vietnamese Restaurant
Chinese, Vietnamese, International
171 Russell St, Melbourne, Victoria 3000, Australia
The Vault Cafe
International, Pub Food, Bar, Australian
623 Collins St, Quality Hotel Batman's Hill, Melbourne, Victoria 3000, Australia
Equinox Restaurant Bar
International, Pub Food, Bar
211 La Trobe Street, Melbourne, Victoria VIC 3000, Australia
Red Spoon
International
Shop 51 Central Sq Shopping Centre, Altona Meadows, Melbourne, Victoria, Australia
Lakeside Cafe
International, Australian, Cafe Food
Melbourne Zoo, Melbourne, Victoria 3052, Australia
Lakeside Cafe Sample Menu
| Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze | $12.00 |
| Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans | $3.90 |
| Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens | $16.50 |
| Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce | $14.90 |
| Café Latte | $4.20 |
Rumour Restaurant, Bar & Lounge
Italian, Asian, International, Australian, Pizza
1A/38 Power St, Corner of Power Street & City Road, Melbourne, Victoria 3006, Australia
Savoy Restaurant at Vibe Savoy Hotel
International, Australian
630 Little Collins St, Melbourne, Victoria 3000, Australia
Vanilla Bean Sample Menu
|
Hot n'spicy
beef patty with pineapple lettuce mayo pickles hot chili and avocado dip |
$11.50 |
| BBQ scallop | $4.00 |
|
Beef Tortellin
bacon carrot onion celery with cream sauce |
|
|
Calamari Salad
fried calamari Asian slaw & herbs, crushed peanuts & Asian dressing NU |
|
|
Curry Chicken Rice
diced chicken onion and potato in a rich curry sauce with coconut |
Chuckle Park Bar and Cafe
Spanish, International, Pub Food, Gluten Free, Bar, Beverages, Sandwiches, Bar Food
322 Little Collins St, Melbourne VIC 3000, Australia
Punch Lane
European, Vegetarian, Modern Australian, Mediterranean, International, Wine Bar, Gluten Free, Australian
43 Little Bourke Street, CBD, Melbourne, Little Bourke Street, Melbourne
Straits Cafe
Seafood, Vegetarian, Modern Australian, International, Gluten Free, Australian, Vegan
The Rendezvous Hotel, 328 Flinders Street, CBD, Melbourne
MoVida Bar De Tapas
Vegetarian, Mediterranean, Spanish, International, Tapas, Gluten Free
1 Hosier Ln, Melbourne VIC 3000, Australia
MoVida Bar De Tapas Sample Menu
|
Jamon
Served with Pan Catalan. CARRASCO NERCO DE BELLOTA aged 36 months (30 grams) |
$30.00 |
|
Anchoa
Hand-filleted Cantabrian Artisan Anchovy on Crouton with Smoked Tomato Sorbet |
$4.50 each |
|
Brocolini
Chargrilled Broccolini with Romesco & Nora Pepper Sauce |
$17.50 |
|
Cerdo Y Morcilla
Slow Cooked Pork Belly with Chickpeas & Manes |
$34.00 |
|
Croqueta
Spinach & Manchego Croquette |
$4.50 each |
Little Collins St Kitchen
Seafood, French, International, Gluten Free, Australian
Sheraton Melbourne Hotel, 27 Little Collins Street, CBD, Melbourne
Bird’s Basement
Vegetarian, Italian, International, Grill
11 Singers Ln, Melbourne VIC 3000, Australia
Gingerboy
Chinese, Indian, European, Thai, Japanese, Spanish, Vietnamese, Malaysian, French, Korean, Asian, American, German, International
27-29 Crossley St, Melbourne, VIC, 3000, Australia
Gingerboy Sample Menu
| Szechuan spiced eggplant, crispy egg noodles, garlic stem and chinese wine dressing | $36.50 |
| Wok greens | $9.00 |
| Son in law eggs, chilli jam and asian herbs (3 pieces) | $13.50 |
| Salt and pepper chicken spare ribs, tamarind hot sauce | $15.00 |
| Stone fruits, vanilla cream, pandan wafer, vietnamese mint | $16.50 |
Purple Cafe Bar - Park Regis Griffin Suites
Chinese, Greek, Indian, European, Thai, Italian, Japanese, Turkish, Lebanese, Mediterranean, Spanish, Vietnamese, French, Asian, Portuguese, American, German, International, Middle Eastern
Ground Floor, 604 St Kilda Rd, Melbourne, VIC, 3000, Australia
Purple Cafe Bar - Park Regis Griffin Suites Sample Menu
| Salt n’ Pepper Calamari | $16.50 |
| Full range of Australian light and heavy beers from | $7.00 |
| Soup of the Day | $9.00 |
| Lemon Lime Bitters | $5.00 |
| Soft Drink by Coke | $4.50 |
The Windsor - 111 Spring Street
Modern Australian, International
103 Spring St, Melbourne, VIC, 3000, Australia
EQ Cafe Bar
Modern Australian, International
Riverside Terrace (adjacent to the Hamer Hall), Melbourne, VIC, 3000, Australia
The Bureau Melbourne Bar and Restaurant
Modern Australian, International
299 Queen St, Melbourne, VIC, 3000, Australia
Tony Starr's Kitten Club
Modern Australian, International
L 1, 267 Little Collins St, Melbourne, VIC, 3000, Australia
