Golden Bags [4] Prawn wrapped in a golden pastry with vegetables. | $7.95 |
Chicken Larb Minced chicken cooked with garlic, chilli, lemongrass, mint, kaffir lime, galangal & red onion. | $20.95 |
Oyster Sauce A traditional, dark stir fry sauce with mushrooms, onions and vegetables. | - |
Chicken / Beef / Pork Prawn / Squid / Seafood / Fish / | $18.95 |
Prawns | $12.80 |
$12.80 Prawns/Crispy Pork + 375ml Drinks | $14.30 |
Fried Rice
Thai style with egg, vegetables and chopped shallots. |
+$1.00 for Fried Egg |
Prawn/Crispy Pork | $12.80 |
Pork Belly | $12.80 |
141. Vermicelli & Spring Roll Golden Egg Tofu | $12.50 |
- Chicken | $12.90 |
- Seafood | $13.90 |
- Chicken | $12.90 |
198. Omelette Egg | $4.00 |
-or/prawns
With egg, dried shrimp, crushed peanut, bean sprout, |
$14.50 |
Fried chicken spare ribs | $15.90 |
Prawns spring rolls | $10.90 |
Fried rice with chicken or/pork | |
Chinese broccoli & crispy pork | $18.90 |
Popcorn Chicken - Thai style crispy tender chicken cubes sprinkled with Thai spices served with homemade sweetchilli sauce | N/A |
Chicken/ Pork/ Beef/ Vegetables | $11.50 |
Classic Chilli Basil - A choice of minced chicken/ ox tongue/ vegetables stir-fried with chilli and basil topped with fried egg | N/A |
Red Duck Curry | $12.90 |
Pad Khee Mao - Spicy stir-fried flat rice noodle with a selection of meat, chilli, basil and chinese broccoli | N/A |
Large 14.00 | |
Large 16.00 | |
27. Pad Mee Korat Noodle
Stir fried with thin rice noodle, egg, bean shoot and spring onion in the delight of tamarind sauce |
|
Large 14.00 | |
Chicken or Beef | 11.50 |
4. MASSAMAN:
chicken or beef. Mild & sweet curry with peanuts and potatoes |
$11.50 |
2. RED CURRY:
chicken or beef. Medium curry, mixed vegetables |
$11.50 |
2. PAD CASHEW
Stir-fried chicken with curry paste, shallots and.cashew nuts |
|
3. CURRY PUFF:
Vegetable Curry puff |
$1.00 |
3. PAPAYA SALAD
Tum thai papaya Thai dressing and peanut |
$11.50 |
scotch fillet & holy trinity sauce | 41.00 |
crispy fish salad, green papaya, avocado & yard beans | 26.50 |
“Falling Water” - rare eye fillet (250gm) Chinese broccoli, bitter melon & green chilli salad | 38.00 |
Roti Bread or Coconut Rice at an additional cost | |
bitter melon & egg, pickled daikon, carrot & cabbage | 21.50 |
-Main serve order jasmine rice separately | $17.90 |
Traces of peanuts and shells may be found in a various dishes, no added MSG | |
-Add fried egg | $0.50 |
-Single meal with jasmine rice | $11.90 |
Thai style fried with prawns (Khao phad goong) | $13.90 |
Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic | $16.00 |
Caramelised pork hock, five spice, chilli vinegar | $33.50 |
Petuna ocean trout, crisp noodles, lime, tamarind | $22.00 |
- Caramelised pork hock, five spice, chilli vinegar | - |
Stir fried Asian vegetables, oyster sauce | $20 |
Eggplant ma po, tofu, Szechuan, spring onion | $30 |
Green chicken curry, bamboo shoots, lotus root, steamed greens | $34 |
Tiger beer battered soft shell crab, steamed buns, sriracha mayo, pickled veg | $38 |
Duck red curry, pineapple, lychee | $38 |
Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce | $12.90 |
Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread | $11.90 |
Gluten free bread | add$1.50 |
Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk | $7.90 |
Hot Mocha | $5.30 |
Wagyu beef MS7, black pepper chilli sauce, asparagus and oyster mushroom | $52.00 |
Penang curry, caremlised ox cheek, pumpkin, snake beans | $38.00 |
Gingerboy dessert share plate | $39.50 |
Whole fried baby snapper, jungle curry of vegetables, young coconut | $39.00 |
Chilled white chocolate mousse, raspberry sorbet | $17.00 |
Soup of the Day | $9.00 |
Lemon Lime Bitters | $5.00 |
Greek Lamb Salad | $17.50 |
Garden Salad | $9.50 |
Soft Drink by Coke | $4.50 |