Mezzapica Cakes in Leichhardt Menu

Biscuits
Almond N/A
Amaretti N/A
Brutti ma Buoni N/A
Caffe Mandoriati N/A
Conchiglie N/A
Croccantini N/A
Croce N/A
Ferro Cavallo N/A
Florentine N/A
Mandoriati N/A
Marina N/A
Mestaccioli N/A
Napoli N/A
Pasta Frolla - Almond N/A
Pasta Frolla - Apricot or Raspberry N/A
Paste di Mandoria - Orange or Pistacchio N/A
Pastine al burro N/A
Pastine N/A
Rigati N/A
Pastries
Cannoncini - Chocolate or Vanilla N/A
Carrot Slice N/A
Cheesecake Cups - Lemon or Strawberry N/A
Choc Fudge Slice N/A
Choc Mousse or Pannacotta Cups N/A
Chocolate Hazelnut Slice N/A
Citron Tart N/A
Croissant N/A
Custard Tart N/A
Eclairs - Fresh Cream N/A
Eclairs - Iced Chocolate or Iced Coffee N/A
Friand - Blueberry or Almond N/A
Friand - Raspberry or Lemon N/A
Fruit Tart N/A
Mille Foglie (Vanilla Slice) N/A
Mud Cup Cake N/A
Mud Slice N/A
Mud Square N/A
Pecan Tart N/A
Portuguese Tarts N/A
Sfogliatelle N/A
Strawberry Tart N/A
Strudel - Apple or Cherry Cheese N/A
Tiramisu Slice N/A
Zuccherati N/A
Almond Tart N/A
Apple & Custard Tart N/A
Apple Crumble N/A
Cakes
Apple Crumble – Shortbread base topped with diced apples and biscuit crumble. N/A
Baked Cheese Torte – Lightly baked shortbread base with a layer of vanilla sponge, delicious cream cheese with a hint of lemon. N/A
Baked Ricotta Pie – Shortbread pie filled with a scrumptious mix of fresh ricotta baked with a sprinkling of sultanas and crushed pistachios. N/A
Banana Cake* – Traditional Banana cake. N/A
Banana Caramel Pie – Pie layered with sweet caramel, fresh bananas and finished with a pyramid of fresh cream. N/A
Bianco e Nero – A Mezzapica specialty. Profiteroles filled with chantilly cream, then smothered in a creamy hazelnut chocolate. Finished with strawberries and shavings of chocolate. N/A
Black Forest Torte* – Deliciously layered chocolate sponge, kirsch liqueur, sour cherries and fresh cream. N/A
Bon Vivant Torte - Baked chocolate mousse on a light hazelnut meringue sponge and decorated with fresh strawberries (gluten free) N/A
Bread & Butter Pudding - Baked traditionally, bread and butter cake with sultanas and apricot glaze N/A
Caramel Mud Cake* – Caramel mud sponge layered with soft caramel ganache and finished with crunchy almond brittle. N/A
Carrot Cake* – Traditional Carrot cake. N/A
Cheesecakes – Traditional biscuit based chilled cheesecakes with your choice of lemon, blueberry, chocolate, strawberry or passionfruit. N/A
Chocolate Fudge Torte* – An indulgence of chocolate sponge, moistened with rum liqueur and layered with chocolate fudge. N/A
Chocolate Mousse Torte – Almond sponge encased with a delectable creamy chocolate mousse. N/A
Chocolate Ricotta Pie – Shortbread pastry filled chocolate infused ricotta and topped with chocolate ganache N/A
Citron Flan – Tarty lemon curd sitting on a shortbread base. N/A
Continental Torte* – Mezzapica specialty! Vanilla sponge moistened with benevento liqueur and then layered with vanilla and chocolate custard. Finished with fresh cream, almond slivers and fresh fruit N/A
Fruit Flan – Shortbread flan filled with vanilla custard and topped with your choice of strawberries or mixed fruit. N/A
Grand Marnier Torte* – Vanilla sponge moistened with orange liqueur and layered with vanilla custard and finished with fresh cream, almond slivers and fruit. N/A
Mango Coconut Torte* – Moist coconut butter sponge centered and topped with mango cheese icing. N/A
Mango Mousse Torte – Delicious mango mousse sitting on a soft vanilla sponge base and topped with a fruit glaze. N/A
Marble Mud Cake* – Intertwined chocolate and vanilla mud sponge, layered together with chocolate ganache and finished with sides of white chocolate pieces. N/A
Mocha Mud Cake* – Chocolate and coffee mud sponge, layered and topped with mocha ganache. N/A
Mud Cake* – A favourite for the chocaholics! Moist chocolate mud sponge centered and topped with sinful chocolate ganache and sides of chocolate pieces. N/A
Orange & Poppy Cake* – A light sponge cake with a zest of orange and poppy seeds and layered with fresh buttercream flavoured with orange. N/A
Pannacotta Torte – Layers of sponge filled with crème mousse and soft caramel. N/A
Pecan Pie – Shortbread base filled with whole pecans and surrounded by caramel sauce. N/A
Red Velvet* – Lush choc-cherry sponge with layers of light cream cheese frosting. N/A
Raspberry Mousse Torte – A sweet base topped with white chocolate mousse and raspberries and finished with a raspberries coulis. N/A
Sticky Date Torte* – Layers of date sponge centered and topped with caramel ganached and finished with almond brittle. N/A
Strudels – German style strudels. Puff pastry with a layer of sponge filled with your choice of Apple/Cinnamon or Cheese/Cherry. N/A
Tiramisu Torte* – Mascarpone cream filled chocolate and vanilla sponge moistened with coffee liqueur and finished with fresh strawberries. N/A
Triple Chocolate Torte* – Chocolate sponge moistened with liqueur and layers of fresh chocolate buttercream and chocolate ganache and topped with chocolate dipped profiteroles. N/A

Menu Disclaimer

Nearby Bakery restaurants

Name Cuisines
Mezzapica Cakes Bakery, Desert
Babycakes By Renee Bakery, Desert
Yianni Fine Foods Bakery
The Local Tart Bakery, Cafes
Norton Bakery Bakery

Below you'll find samples from menus of places nearby.

Nearby sample menus

Cafe Jolly (sample menu)
Sirloin grain-fed new york sirloin, with a red wine & worcestershire sauce served with potato wedges & vegetables $23.50
Spinach Ricotta Ravioli homemade ravioli, stuffed with fresh ricotta cheese & spinach in a tomato & cream sauce, with melted boccocini cheese $16.50
Spaghetti Bella Vista chicken, bacon, sun-dried tomato, garlic, chilli, onion, shallots & white wine, tomato, cream sauce $17.90
Vegetables $6.00
Chicken Salad mixed lettuce, grilled chicken breast, black ollives, spanish onion, tomato, cucumber in balsamic & olive oil dressing $12.00
Agnello char-grilled rack of lamb with a rosemary & wine sauce served on a bed of spinach & mashed potato $25.50
Spaghetti Marinara king prawns, calamari, fish fillets, mussels, garlic in a white wine & napolitana sauce $17.90
Jolly Caesar cos lettuce, grilled bacon, croutons & tandoori chicken topped with parmesan $12.50
Clean Here for the full menu for Cafe Jolly
Il Cugino Pizzeria Ristorante (sample)
Vienna Schnitzel $25.00
Barbecue Prawns $25.00
Veal Boscaiola or Pizzaiola $25.00
Fettucini Boscaiola $16.00
Clean Here for the full menu for Il Cugino Pizzeria Ristorante
The Local Tart (sample)
B L T - add avacado $9
Grilled Chicken - avocado, tomato, aioli & rocket $9
Local Brekky - add haloumi, salmon $4
Local Brekky - add mushrooms, beans, avocado, sausage $3
Grilled Haloumi Stack - crushed avocado, basil pesto & tomato on sourdough $11
Grilled Chicken - lettuce, tomato, tasty cheese & mayo $9
Haloumi Burger - crushed avocado, grilled eggplant, rocket, basil pesto & tomato relish $9
Scotch Fillet Steak - onion, lettuce, tomato, aioli & tomato relish $10
Clean Here for the full menu for The Local Tart
Berkelouw Cafe (sample)
Housemade Cheeseburger - seasoned beef pattie, double cheese, mustard, tomato sauce & pickles $10.90, T/A: $9.90
Take Away Reg: $3.50, Lge: $4.20
Babycino $1.50
Muffins $4.20
Toasties - with Cheese & Tomato $7.20
Carb Free Naked Burger - choose from any of the above choices, served without the bun $9.90, T/A: $8.90
Club Sandwich - grilled chicken, bacon, lettuce, tomato, guacamole on toasted turkish with aioli & cheese $11.90
Clean Here for the full menu for Berkelouw Cafe
Caffe Moretti (sample)
Insalata Moretti - chicken breast, avocado, bocconcini and lettuce in homemade dressing $19.50
Ravioli sorrentina - Ravioli sorrentina topped with bocconcini, napoletana sauce and a touch of cream $21.50
Chamomile and peppermint $4.00
Cappuccino, flat white, latte, mocha,long black and hot chocolate $4.00
Spaghetti allo scoglio - wine, garlic, extra virgin olive oil and chilli with prawns, vongole & mussels $31.50
Colonna - sliced potato, mozzarella, rosemary and extra virgin olive oil $19.50
Spaghetti marinara - sauteed prawns, black mussels, octopus, calamari, white wine and napoletana sauce $24.50
Oscar - mascarpone cheese and prosciutto crudo $24.00
Clean Here for the full menu for Caffe Moretti

Nearby restaurants

Name Cuisines
Cafe Jolly Italian
Jonnie's Seafood Fish & Chips, Seafood
Il Cugino Pizzeria Ristorante Italian, Pizza & Pasta
Jarrett Street Cafe Italian, Cafes
Mezzapica Cakes Bakery, Desert
Babycakes By Renee Bakery, Desert
The Local Tart Bakery, Cafes
Yianni Fine Foods Bakery

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Restaurant Details

Location
Leichhardt
Type
Restaurant
Service
Counter Service
Price
$0-$10
Phone
0295698378
Fax
0295603221
Email
info@mezzapica.com.au
Address
130 Norton St, Leichhardt, NSW, 2040, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard
Cuisine
Bakery, Desert
Website
http://www.mezzapica.com.au

Mezzapica Cakes

Serving Traditional Continental Cakes & Biscuits Since 1952A world of hand-made, quality assured biscuits, pastries and cakes of both traditional and modern patisserie excellence.Cakes, Cheesecakes, Croquembouche, Cupcakes, Flan, Gateaux, Pastries, Slices, Tarts, Tortes, Open Monday - Friday, Open Saturdays, Open Sundays, Delivery, Quotes, Takeaway, Cafes, Conferences, Corporate Events, Exhibitions, Fund Raisers, Private Parties, School Functions, Anniversaries, Birthdays, Christenings, Engagements, Hens Parties, Parties, Weddings, Baked On Premises, Hand Made, Commercial, Wholesale, Registered, Australian Owned, Family Operated, Family Owned, Owner Operated

Mezzapica Cakes Leichhardt Menu

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