3 menus in Moana lunch, restaurant and takeaway menus
Deep Blue Cafe Sample Menu
| Seafood Basket - crumbed fish, grilled prawns, salt & pepper squid on chips with homemade tartare & our specilaty salad | $25.00 |
| Duo of Dips - with grilled pita bread | $12.00 |
| French Toast - stacked up with bacon, seasonal fruits & maple syrup | $16.90 |
| Grilled Chicken Tenderloins with Chips | $9.50 |
| Vegetarian Breakfast - poached eggs with homemade hollandaise, tomatoes, mushrooms, sauteed spinach, baked beans, homemade potato cake & ciabatta toast | $17.90 |
Cesar's Pizzeria Sample Menu
| Fish Fingers 6 fish fingers, chips & sauce (no salad). | $7.90 |
| Carbonara Bacon, egg, cream & black pepper. | $12.90 |
| Lasagne Traditional oven cooked pasta sheets with ham, mozarella & Bolognaise sauce. | $10.90 |
Barnacle Bill
1 Griffiths Dr, Moana, SA, 5169, Australia
Barnacle Bill Sample Menu
| Fishettes & Calamari | $10.30 / $20.60 / $30.90 |
| Seafood Platter 11-12 Prawns, 10 Scallops, 10-12 Calamari, 6 Fishettes, Chips and Tartare Sauce | $33.90 |
| Crew Pack for 2 12 prawns / 12 lemon pepper or crumbed calamari / 1 medium coleslaw / 1.25L ‘Coca-Cola’ / 1 large chips / spicy lemon sauce & tartare sauce | $24.90 |
| Garden Salad | each $4.90 |
| Crew Pack for 3 3 butterfish / 6 prawns / 6 calamari / 3 chickettes / 1.25L ‘Coca-Cola’ / 1 large chips / tartare sauce | $36.90 |
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