Prawncutlet | $5.50 |
Special Fried Rice | $6.00 |
Four Treasure Duck | $13.60 |
Curry Chicken with Vegetables and Rice | $10.60 |
Chicken Ham Roll | $5.50 |
Garlic or Chilli Prawns | $13.90 |
Sticky Date Pudding | $6.50 |
Toppings - Kilpatrick: Bacon, Onion, Worcestershire Sauce topped w grilled cheese | $3.00 |
Spaghetti | $8.50 |
Pork Rib Eye - Coated in a parmesan and herb crust, drizzled in a pear and merlot sauce, served on a bed of creamy potato & chive mash | $22.90 |