Udon Noodle Soup - Japanese udon noodles soup, seafood, chicken & vegies in tasty chicken soup | $11.80 |
Seafood Nasi Goreng - Fried rice, seafood, egg, vegies, secret chilli & curry sauce | $11.80 |
All noodles & rice can be changed to vegetarian-Chef's special | $9.00 |
Char Kuai Teow - Thick rice noodle, BBQ pork, egg, shrimp, vegies & spicy dark soya sauce | $10.80 |
Mongolian Noodles - Thick egg noodles, beef or chicken, vegies & Mongolian sauce | $10.80 |
Birds Nest (1) | $5.50 |
Home Made Fried Dim Sims (3) | $4.00 |
Soya Sauce | $2.20 |
Home Made Steamed Dim Sims (3) | $3.80 |
Large Mix Skewers (6) | $17.50 |
Roast pork in BBQ sauce with & veggies | $11.80 |
Garlic pork with bean shoots or veggies | $11.80 |
Curry or satay fish | $13.80 |
Roast pork, black bean sauce & veggies | $11.80 |
Calamari or mussels & veggies | $16.80 |
Tepenyaki Chicken Noodle - japanese u don noodle with chicken, vegetables in tepenyaki sauce | $10.50 |
Chinese Style Pork Pie | $2.80 |
Mongolian Beef / Chicken with Vegetables | $10.80 |
Teriyaki Chicken & Vegetables | $7.30 |
Vietnamese Spring Rolls (6 pcs) - choice of vegetarian, pork served with lettuce & dipping sauce | $7.60 |
PHAD SATAY Served with fresh vegetables and chef's special peanut saurce. | - |
THAI SWEET AND SOUR A traditional sweet and sour dish sure to please any taste with your choice of: | - |
GANG DANG Sensational Thai red curry, made from dried red chilli paste, coconut cream and fresh vegetables. | - |
- Vegetarian | $9.50 |
PHAD NUM HOI Stir fry with fresh vegetables and oyster sauce. | - |
Yum Grilled Calamari - grilled calamari tossed in tomato, onion, and coriander in own style dressing | $14.00 |
Yum Grilled Beef - grilled sliced rump steak tossed in tomato, onion and coriander in own style dressing | $12.00 |
Pad Oyster - a simple but tasty stir fry of mix vegetables in oyster sauce (Vegetables & Tofu/Chicken or Beef/Prawn) | $11.50/$13.00/$15.50 |
Prawn Purses (4pcs) - deep-fried filo pastry stuffed with seasoning mince prawn | $8.00 |
Steamed Rice (Small/Large) | $1.50/$2.50 |
Quinoa Salad - add smoked chicken breast | $4 |
Vanilla bean ice-cream bowl (2 scoops) - w- raspberry or chocolate sauce | $6 |
Sticky Date Pudding - w. butterscotch sauce & vanilla bean ice cream | $11 |
Beer Battered Flathead Tails - w- chips & tartare sauce | $27 |
Cured meats platter - A selection of local and imported Premium cured meats w- sourdough bread, warm flatbreads & med marinated olives | $28 |