-Small | $6.30 |
Mongolian or szechuen
Chicken or beef |
$12.80 |
Prawns or scallops with tofu | $16.80 |
Prawns in black bean sauce | $16.80 |
Chinese sausage or fried chicken wings | $3.90 |
- Prawns | $10.50 |
KHAO PHAD Combination fried rice consisting of chicken, beef and prawns as well as fresh vegetables and eggs. | $13.95 |
CHU CHEE GOONG (SIZZLING PRAWN) The most delicious prawn dish your mouth will ever taste. The prawns are cooked with fresh vegetables and a red curry sauce. | $17.95 |
- Vegetarian | $12.95 |
PHAD SATAY Served with fresh vegetables and chef's special peanut saurce. | - |
Chilli and Basil Fish - stir fry fish with spicy sauce and crispy fried basil | $17.50 |
Panang Curry - a unique dry curry dish based on less coconut milk heated with panang curry paste (Vegetables & Tofu/Chicken or Beef/Prawn) | $11.50/$13.00/$15.50 |
Ice cream (3 scoops) | $5.90 |
Roti Bread with Peanut Sauce | $4.00 |
Yum Grilled Beef - grilled sliced rump steak tossed in tomato, onion and coriander in own style dressing | $12.00 |
Traditional eggs on toast - 2 eggs your way w - toasted sourdough | $11 |
Smoked roasted Almonds | $7 |
Pan fried King Dory fillet - w-prosciutto, fennel, spinach, peas & orange sauce | $28 |
Squash | $3.5 |
Diet Coke | $3.5 |