Crumbed prawn | $1.50 |
Cheese & tomato | $3.00 |
Barramundi pack
2 Barramundi, chips |
$11.00 |
Calamari pack
6 Rings, chips, tartare sauce, lemon |
$6.00 |
Scallops | $1.60 |
Chilli Noodles: hokkien noodles w/ stir fried Asian vegetables topped w/ roasted cashews & crispy fried shallots finished w/ an Asian sauce [v] | $20.90 |
350gm Rib Eye: aged & grass fed rib eye [gf] | $35.90 |
Mexican Coffee with Kahlua & cream | $7.50 |
2 course | $17.90 |
Margarita Pizza: with Napoli, sliced tomato, basil & mozzarella [v] | $15.50 |
Salt & Pepper Calamari - Entree (salad only) (Members/Non-Members) | $11.70/$13.00 |
Traditional Carbonara ā a delicious mix of bacon, egg, cream, cracked peppercorns and a hint of garlic (Members/Non-Members) | $19.80/$22.00 |
Surf nā Turf - A 300 gram rib-eye cooked to your liking with a creamy garlic prawn & scallop sauce (Members/Non-Members) | $32.40/$36.00 |
The PC Burger ā our famous Peninsula Club burger, 100% beef topped with bacon, egg, cheese, beetroot, onion & tomato sauce served with fries (Members/Non-Members) | $14.40/$16.00 |
Oven Baked Chicken stuffed with spinach & fetta topped with a napoli sauce, served with creamy mash & seasonal vegetables (Members/Non-Members) | $20.70/$23.00 |