HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano | n/a |
- Prawn | $21.90 |
PLAIN CANTONESE NOODLES Stir fried noodles with beansprout and spring onion | $6.00 |
- Seafood | $20.90 |
- Seafood | $21.90 |
Seaweed Salad | $6.90 |
Seafood Combination - Line caught (fish of the day, usually gold band snapper or swordfish), jumbo prawn, scallops. Teriyaki & Japanese aoli dipping sauces | $32.00 |
Wagyu Grade 9 - Mayura Station 100% wagyu brisket sliced finely. Very rich and may splatter a bit so please watch out on the volcanic so please watch out. Do not put chilli salt on the stone | $33.00 |
Tsunami Roll - Inside out with roasted black and white sesame seeds, tempura prawn & avo. (8) | $16.90 |
Kani Kani Roll - Soft shell crab, crab, avo, spicy aoli, tobiko. (6) | $17.90 |
Flatbread | N/A |
Olives | N/A |
Tomato | N/A |
Tomato | N/A |
Multigrain | N/A |