Modern Australian restaurant and takeaway menus in Mosman
Spitlers Waterfront Restaurant
Modern Australian
d'alboua Marina, Spit Road, Mosman, NSW, 2088, Australia
Great quality food, excellent service.
Hotel Mosman Sample Menu
| Caeser Salad with caramelized bacon, egg, parmesan & garlic croutons | $12.90 |
| Salt and pepper baby Queensland calamari with lime aioli | $12.90 |
| Fish and chips | $6.50 |
| Chunky wedges with sweet chilli and sour cream | $7.90 |
| Spaghetti Bolognese | $9.90 |
The Tea Room Gunners Barracks Sample Menu
| Vegetables | $8 |
| Cone bay barramundi, braised oxtail, boulangere potato, fennel, caper, preserved lemon | $28 |
| Roast loin of venison with its own bolognaise, spiced pumpkin, caramelised onion, dauphine potato | $33 |
| Gunners’ Barracks salad | $15 |
| Ginger poached rhubarb, vanilla panna cotta, pink pepper corn, coconut crumble | $13 |
Ripples at Chowder Bay
Italian, Modern Australian
Deck C Chowder Bay Rd, Mosman, NSW, 2088, Australia
Ripples at Chowder Bay Sample Menu
| Oven roasted barramundi, summer caponata, cauliflower puree | $32 |
| Gelato & sorbet, house made biscotti | $4 per scoop |
| Pan fried ocean trout, pickled fennel, tomato, caper berries, red onion salsa | $32 |
| Seared scallops, pea puree, pancetta, pickled quail egg | $22 |
| Chocolate & peanut layer cake, scorched peanuts, banana gelato | $15 |
Plonk Beach Cafe Sample Menu
| Prawn spaghettini tossed w garlic, chili, rocket & tomato in white wine | $28 |
| Fresh Bircher style muesli w seasonal fruit & vanilla honey | $14 |
| Steamed Vegetables | $7 |
| Fried, poached or scrambled eggs served w sourdough toast | $14 |
| Sydney rock oysters (half doz) served natural or kilpatrick w lemon | $18 / $20 |
