Leg Ham - Leg ham, cheese and tomato | $12.00 |
Prosciutto - Prosciutto, eggplant, sundried tomato and bocconcini cheese | $12.00 |
Calamari - Crumbed calamari rings served with salad and tartare sauce | $25.00 |
Campagnola - Ham and mushrooms in a cream sauce | $18.00 |
Chicken - Chicken, sundried tomato, mushroom and cheese | $12.00 |
Salt & Pepper Chilli soft shell crabs | $24.80 |
Vegetarian curry puff (6) | $5.50 |
Prawn cocktail | $9.70 |
Vegetarian spring roll (3) | $6.00 |
Beef in szechuan sauce | $14.80 |
Sate Fillet Steak | $17.00 |
Chicken & Ham Rolls (6) | $16.00 |
Garlic Scallops | $22.00 |
Sweet & Sour Chicken Cutlets | $15.00 |
Happy Dragon Mixed Entree (2 mini spring rolls, 2 fried dim sim, 2 prawn rolls) | $9.50 |
Cuppachino | $3.00 |
Garden salad | $8.00 |
Bolognaise | $8.00 |
Ask about our weekly dessert specials & chocolate bars | n/a |
Lasagne or Spaghetti | $9.50 |
Chicken and bacon with bernaise sauce | $21.00 |
Bangers, Mash and Vegetables | $10.00 |
Beef Schnitzel | $13.00 |
Garlic Bread | $5.00 |
250g Porterhouse steak | $18.00 |
Green Curry (Medium) - Green Curry Paste, Coconut Milk, Bamboo Shoots, Eggplant, Beans, Basil and Capsicum | - |
Pad Siew - Rice Noodles Stir Fried with Vegetables, Egg in Siew Sauce | N/A |
Thai Fried Rice - Steamed Jasmine Rice Wok Fried with Egg, Onion, Tomato, Shallots with just a hint of Seasoning | - |
Chicken, Pork or Beef | $15.90 |
- Prawn or Mixed seafood | $16.00 |
Hawaii: ham, pineapple, cheese, sour cream | $10.95 |
Caramel Banana Split | $9.95 |
Chicken: oTTo's bbq sauce, chicken, onion, mushroom, capsicum, fresh tomato, mozzarella cheese | - |
oTTo Bello: oTTo's bbq sauce, roasted chicken, onion, fresh & sun-dried tomato, capsicum, special herbs & spices, mozzarella cheese | - |
Pineapple, olives, mushroom, and jalapenos | 50c ea. |
Picante - (Sml / Lrg) - spinach, cherry tomatoes, salami, hot chilli, fetta, Napoli sauce | $16.50 / $18.50 |
Rucola - prawns, prosciutto, cherry tomatoes, rocket, chilli, tossed in garlic olive oil | $21.00 |
Open Grills [toasted focaccia bread topped with melted cheese] - leg ham, pineapple // chicken, avocado // salmon, avocado, red onion, capers | $13.00 |
Sides - rocket salad // rocket, olive oil, parmesan | $4.50 |
-Tropical | |
Lamb Shank (Gf)
Slow braised in red wine, tomato & aromatic vegetables served on creamy sweet potato puree |
$32.00 |
- Bbq Chicken | |
Chicken Parmigiana
Cotoletta topped with bolognese & mozzarella slowly roasted till golden brown |
$22.00 |
Chicken & Pesto (Gf)
With sundried tomatoes & crumbled greek fetta cheese |
Battered sav | $2.50 |
Sweet chilli tender | $3.20 |
Scallop burger plain - lettuce, tomato, beetroot, potato scallop, sauce, toasted roll | $6.00 |
Torpedo prawn | $1.50 |
Schnitzel burger with the lot - lettuce, tomato, beetroot, meat, egg, bacon, onion, cheese, sauce, toasted roll | $11.00 |
Spicy Chicken & Hot Chilli | $ 13.80 |
Satay Beef | $13.80 |
Beef & Vegetables | $13.80 |
Beef
Black Bean Sauce |
$ 13.80 |
Squid
In 5 Spicy Salt & Chilli |
$ 15.80 |
Fried Rice - with prawns | $16.90 |
Garlic Stir Fry - with mussels | $16.90 |
Green Curry - with chicken or beef | $14.90 |
Sweet and Sour - with tofu and vegetables | $13.90 |
Pad Siew Noodles - with vegetables | $14.90 |
Filetto al Barbara - Beef fillets wrapped in bacon, sauteed with garlic, shallots & fresh mushrooms, in a red wine sauce, served on crostino bread | $29.00 |
Scallopine al Funghi - Veal scallopine with fresh mushrooms, garlic, cream, parsley & white wine | $28.00 |
Prawns with ginger & shallot | $17.80 |
Lamb fillets in black bean sauce | $15.30 |
Prawn cutlets (4) | $9.80 |
Mix entree (spring roll, dim sim, prawn toast) | $4.50 |
Combination short soup | $17.80 |
Mixed grilled | $28.00 |
Hamburger lot & chips | $15.00 |
Crumbed lamb cutlets | $23.00 |
Battered fish | $16.00 |
Supreme | $18.00 |
Bruschetta
lightly toasted turkish bun, topped w/ cherry tomatoes, Spanish onion, basil & drizzled with balsamic glaze and finished w/ parmesan cheese. |
$8.90 |
Seafood Basket
Beer battered flat head, battered scallops, Szechwan pepper calamari, skewer of lemon infused prawns, grilled half Moreton Bay bug, w/ salad & chips, lemon & tartare sauce. |
$25.00 |
Kids chicken schnitzel | $9.00 |
Carbonara
Onion, garlic, bacon, mushroom tossed through creamy Wine & shallot sauce. Finished w/ parmesan cheese Add chicken tenderloin $4.00/ add Prawns $6.90 |
$18.00 |
Chicken Kiev
Freshly butterflied chicken breast filled w/ garlic butter, rolled and crumbed. Crumbed |
$20.00 |