Currently there is no menu available for My Thai Bar & Restaurant in Gisborne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Gisborne below.
| Name | Cuisines |
|---|---|
| My Thai Bar & Restaurant | Asian, Thai |
Below you'll find samples from menus of places nearby.
| Mongolian Beef - Thick egg noodles with beef, asian greens & chunky seasonal vegetables in a Mongolian sauce. | $11.00 |
| Singapore Fried Noodle - Thin rice noodles with shrimps, BBQ pork, egg & seasonal vegetables in a mild curry sauce. | $10.50 |
| Garlic Prawns or Chilli Prawns | $17.50 |
| Chicken skewers (4) | $8.00 |
| Plum Chicken - Thick egg noodles with chicken, asian greens & seasonal vegetables in a plum sauce. | $11.00 |
| Mongolian Beef Stir Fry | $13.50 |
| Fried Kwai Teow - Flat rice noodles with medley of seafood & asian greens in a light soy sauce. | $11.50 |
| Laksa Lemak - Thick egg noodles with medley of seafood, tofu, asian greens & bean shoots served in a coconut curry soup | $11.00 |
| Clean Here for the full menu for Noodle Tvern |
| Flounder | $5.50 |
| Chicken & Garlic Balls (For 6) | $5.00 |
| Egg & Bacon | $4.00 |
|
Vegetarian Burger
Veggie Patty, Tomato, Cheese, Raw Onion & Mayonnaise |
$7.00 |
| Grilled or Crumbed | $0.50 |
| Chiko/Spring Roll | $2.50 |
|
Lot
Beef Fillet, Egg, Bacon, Cheese, Cooked Onion, Tomato, Lettuce & Tomato Sauce |
$8.00 |
| Mini Mars in Batter | $2.40 |
| Clean Here for the full menu for Gisborne Fish Shop |
| Lamb Ragout Pappardelle - Slow cooked lamb in a red wine & tomato sauce, topped with parmesan cheese | $17.00 |
| The Works - Beef patty, bacon, cheese, egg, pineapple, lettuce, tomato and caramelised onion | $24.00 |
| Chicken Gnocchi - Basil pesto, semi dried tomatoes and feta cheese in a creamy Napoli sauce | $23.00 |
| - Prime beef patty, cheese, tomato, lettuce and mayonnaise | $22.00 |
| Spaghetti Napoli | $9.00 |
| Lamb Shanks - Slow braised lamb shank in tomato, red wine and vegetables, served with creamy parsnip mash, greens and onion rings | $29.50 |
| Roasted Beetroot and Lamb - Marinated lamb, roasted beetroot, rocket and feta drizzled with balsamic glaze | $21.00 |
| Clean Here for the full menu for Victorian Tavern Hotel |
| MANGO CHICKEN SALAD Mango marinated grilled chicken breast served on roquette, avocado, mango, cherry tomato and shaved parmesan | N/A |
| TOASTED FRUIT BREAD Fruit loaf packed with peaches, pears, cranberries, apricots, dates, figs, sultanas, currents and prunes served with butter Raspberry Jam | N/A |
| BREAKFAST BRUSCHETTA Poached eggs, feta cheese, fresh tomato, Spanish onion and basil in a balsamic dressing served on sourdough toast | N/A |
| WEDGES Southern style seasoned potato wedges served with sour cream and sweet-chilli sauce | N/A |
| NUTELLA PEANUT BUTTER Nutella and peanut butter milkshake topped with nutella, fresh whipped cream, crushed hazelnuts and our infamous nutella cookie | N/A |
| Caramel, Hazelnut, Vanilla | N/A |
| GREEN MACHINE Apple, Celery, Baby Spinach & Cucumber | N/A |
| Caramel | N/A |
| Clean Here for the full menu for Jolly Miller, The |
| Sausage Rolls | N/A |
| Crumbed Fish | $4.00 |
| Kabana | $2.40 |
| Fish Cakes | $2.20 |
| Egg | $0.40 |
| Crumbed Oysters | N/A |
| Dag Dogs | $2.40 |
| Hot Chips | $2.00 |
| Clean Here for the full menu for Solatte |
| Name | Cuisines |
|---|---|
| Noodle Tvern | Asian, Noodles |
| Doonies Diner | Takeaway Food |
| Gisborne Fish Shop | Fish & Chips, Seafood |
| The Hot Spot | Takeaway Food |
| Emperor Tang Chinese Restaurant | Asian, Chinese |
| Gisborne Telegraph Hotel | Pub Food |
| My Thai Bar & Restaurant | Asian, Thai |
| Gisborne Charcoal Chicken | Charcoal Chicken, Takeaway Food |
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