Whole Harrietville Trout - With an olive and tomato sauce, and cauliflower tabouleh | $22.00 |
Salt and Pepper Squid - with Chips and Salad | $12.00 |
Quail - Roasted, served with grilled polenta and, a bacon and onion sauce | $22.00 |
Beef Cheeks - Slow cooked in a tomato and onion sauce, and served with vegetables | $22.00 |
Affogato - A pure shot of Italian coffee with a choice of liqueurs and a scoop of vanilla ice cream | $8.50 |